I-Beijinho de coco" iyidessert yaseBrazil yakudala, eyaziwa nangokuthi "beijinho," okusho ukuthi "ukuqabula okuncane" ngesi-Portuguese.
Yenziwe ngobisi olujiyile olufakwe uswidi, ibhotela, nokhukhunathi ogayiwe. Ivame ukuhlotshiswa nge-clove phezulu, inikeze ukubukeka okuhlukile nokuhle.
Lokhu kudla kuvame ukuhlinzekwa kumaphathi osuku lokuzalwa kanye nemicimbi ekhethekile.
Eqa e: Ukuqondiswa
Indlela Ngokubheka
Note: Imiyalo egcwele inikezwe ekhadini leresiphi elingezansi.
- Shisisa ubisi olujiyile, ubisi, nebhotela epanini eliphansi kuze kube yilapho ibhotela liyancibilika.
- Engeza ½ inkomishi kakhukhunathi ugovuze imizuzu engu-20 uze ushube. Gcoba njalo i-pan bese ubheka ukuthi ingxube isuka phansi yini.
- Pholisa ingxube ekamelweni lokushisa.
- Lungiselela izinkomishi zikaswidi. Gcoba izandla, wenze amabhola kule ngxube, gcoba ukhukhunathi, bese ufaka izinkomishi ezine-clove phezulu.
- Phinda nayo yonke ingxube.
Amathiphu nezeluleko
- Ungasheshi inqubo yokupheka. Gcoba njalo phezu kokushisa okuphansi ukuvimbela ukuvutha futhi uqinisekise ukuthi ingxube ijiya ngokulinganayo.
- Khomba ingxube ewugqinsi edonsa isuka phansi epanini uma itshekile. Lokhu kuqinisekisa ukuthi i-Beijinhos yakho ibamba isimo sayo.
- Gcina izandla zakho nepuleti elincane eligcotshwe ibhotela lapho ubumba amabhola. Lokhu kuvimbela ingxube ukuthi inganamatheli futhi ivumela ukubunjwa okubushelelezi.
- Ungaseqi isinyathelo sokupholisa! Ingxube efudumele kuzoba nzima ukuyiphatha futhi ngeke isethwe kahle.
Amaresiphi Ahlobene:
Iresiphi
I-COCONUT KISS "Candy
Izithako
- 1 isipuni ibhotela kanye nokugcoba izandla
- 14 ama-ounces ubisi oluncibilikile
- ⅓ cup ukhilimu onzima, ubisi lonke noma ubisi lukakhukhunathi
- 80 g ukhukhunathi ohlisiwe ongafakwaswidi , plus for enamathela
- 23 izingcezu ama-clove . ngokuzikhethela
Imiyalelo
- Hlanganisa ubisi olujiyile, ukhilimu, nebhotela epanini elincane bese ulibeka phezu kokushisa okuphansi. Gcoba nge-spatula ye-silicone kuze kube yilapho ibhotela lincibilika ngokuphelele.
- Engeza u-½ inkomishi kakhukhunathi egayiwe bese uqhubeka ugovuza cishe imizuzu engama-20 noma kuze kube yilapho ingxube ishuba ize ifinyelele ezingeni lapho ingase ibunjwe khona ibe amabhola.
- Qinisekisa ukuthi uvame ukukhuhla izinhlangothi nangaphansi kwepani nge-spatula ukuvimbela ingxube ukuthi ingashi. Naka ukuvumelana: tshekisa kancane i-pan ukuze uhlole, ingxube ye-beijinho kufanele isuke phansi epanini uma isilungile.
- Uma isilungile, dlulisela ingxube ye-beijinho epuletini noma esitsheni esijulile bese uyivumela ukuthi iphole ekamelweni lokushisa ngaphambi kokuyilolonga. Lungiselela izinkomishi zikaswidi ezingama-23 (usayizi #5).
- Thela ukhukhunathi ogayiwe osele epuletini elijulile. Ukwenza i-beijinhos, gcoba kancane izandla zakho ngebhotela futhi uthathe inani elincane lengxube, uligoqe libe yibhola.
- Gingqa ibhola kukhukhunathi egayiwe kuze kube yilapho usugcwele ngokuphelele. Beka ibhola ngalinye eliboshwe enkomishini yeswidi bese ufaka i-clove phezulu. Phinda ngengxube esele.
amanothi
- I-Beijinhos ingagcinwa esitsheni esingangeni moya ekamelweni lokushisa izinsuku ezimbalwa noma ifakwe esiqandisini isikhathi esingangesonto.
- Ukuze ube yiqhwa, gingqa i-brigadeiro ibe amabhola bese uwagcoba ngama-sprinkle. Zibeke ebhodini lokubhaka elihlanganiswe nephepha lesikhumba endaweni eyodwa. Friza i-brigadeiro amahora ambalwa kuze kube yilapho iqinile. Zidlulisele esitsheni esingangeni moya noma isikhwama uziphu esivumelana nesiqandisi, susa noma yimuphi umoya oweqile, bese ubanda kuze kube yizinyanga ezi-3.
Ncibilikisa ekamelweni lokushisa ihora elingu-1 ngaphambi kokuphakela. Gwema ukuvula amaphakheji ngalesi sikhathi ukuvimbela amaswidi ukuthi angajuluki futhi amanzise ama-wrappers.
Lonke ulwazi lokudla okunempilo lusekelwe ezibalweni zezinkampani zangaphandle futhi luwukulinganisa kuphela. Iresiphi ngayinye kanye nenani lokudla okunempilo kuzohluka kuye ngemikhiqizo oyisebenzisayo, izindlela zokulinganisa, nosayizi bezingxenye zomuzi ngamunye.