Isu tiri mafani makuru ehuku yakakangwa mune zvese zvakasiyana. Nepo vhezheni yemunyu neyemhiripiri yagara ichinakidza, isu tinonakidzwa nekusanganisa zvinhu nguva nenguva. Ndipo panopinda iyi recipe yehuku yakakangwa.
Isu tinotanga nekushambadza huku mune zvishoma zvinonhuwira garlic uye butter musanganiswa. Zvadaro, tinoiisa nearomatics matsva tisati tagocha pamwe chete nehanyanisi, mbatatisi, uye makarotsi kusvikira yava goridhe rakanaka.
Zvakaguma nei? Huku ine muto, yakapfava inoputika nekupfuma, inonhuwira. Yakanakira kuungana kwevhiki neshamwari uye nemhuri asi zviri nyore zvakakwana kune chero husiku hwevhiki.
Kuti uwane kudya kwakakwana, funga kuibatanidza neyedu Easy Garden Salad neLime Buttermilk Ranch Dressing or Easy Cilantro Lime Rice.
Mabikirwo Ehuku Yakakangwa
chitsamba: Mirayiridzo yakazara inopihwa mukadhi resipi pazasi.
Preheat oven kusvika 425 degrees F. Bvisa huku giblets. Sukurudza huku mukati nekunze. Bvisa chero mafuta akawandisa uye minhenga yepini yasara wobva waomesa kunze.
Gadzirai 3 garlic cloves uye ¼ teaspoon yemunyu wekosher mudhaka uye pestle uye mondo kuita dovi. Zvadaro, wedzera allspice berries, zvikuya pasi kusvika paste, uye uende nazvo mundiro duku.
Wedzera oregano, lemon zest, shuga yakasvibirira, chipotle powder, bhotela, paprika, Adobo seasoning, parsley, cilantro, uye pasi pepiresi yakasviba kuti toravira uye gadzira zvakanaka kuti ubatanidze neforogo - chengetedza maspuni matatu kumusanganiswa kuti uwedzere miriwo. gare gare.
Uchishandisa zvigunwe zvako, zvinyoronyoro sunungura ganda kubva pazamu kune rumwe rutivi rwebhonzo rezamu. Isa 2 maspuni egariki & bhotela musanganiswa pasi peganda kune rumwe rutivi uye unyoro pasi kuti upfekedze zamu rega rega.
Ita zvakafanana kune rumwe rutivi, apo chidya chinobatanidza mhango yakazaruka uye pasi peganda regumbo kune rumwe rutivi. Svina ndimu yasara mumhango yehuku, tambanudza mhango negariki yasara uye bhotela musanganiswa, uye zvinhu ne thyme.
Mahafu maviri eremoni ane juice, hafu hanyanisi, uye musoro wegariki. Zora mafuta omuorivhi pamusoro peganda rehuku, kusanganisira pasi pemapapiro nemakumbo.
Wobva wasasa ½ chipunu cheAdobo seasoning kana munyu wekosher pamusoro peganda rehuku, kusanganisira pasi pemapapiro nemakumbo, uye edza kuigovera zvakafanana.
Sunga makumbo netambo yekicheni uye isa matipi emapapiro pasi pemuviri wehuku. Isai hanyanisi, makarotsi, uye mbatatisi mupani yokugocha.
Wedzera miriwo uye 5 sprigs yethyme, uye udire maspuni 4 emafuta emuorivhi uye yakachengetwa maspuni matatu egoriki musanganiswa. Kanda zvakanaka kuti ufukidze zvakaenzana, tambanudza pasi pepani yekupisa, uye isa huku pamusoro.
Ivhara ndiro yacho nepurasitiki yekuputira uye refrigerate kwemaawa mana kana usiku hwose. Bvisa purasitiki yekuputira uye uuye nayo kune tembiricha yekudziya kwemaminetsi makumi matatu kusvika paawa imwe usati wabika-Preheat oven kusvika 4 degrees.
Rocha kwemaawa 1 ½ kusvika muto wabuda pachena paunocheka pakati pegumbo nechidya. Kupisa kwemukati kunofanira kuva 165 degrees F pane pakarepo-verenga thermometer.
Bvisa huku nemiriwo mundiro uye uvhare nealuminium foil kwemaminitsi makumi maviri.
Cheka twine. Dhonza chidya negumbo kubva pazamu rehuku kusvika bhonzo rehudyu "rabuda" kubva pachigadziko. Zvadaro, paradzanisa chidya uye drumstick.
Bvisa zamu kubva pachitunha nekunzwa mupendero webhonzo repazamu pakati pehuku yakagochwa uye kuchekerera mbabvu. Ronga huku yakakangwa mundiro inoshumira kana ndiro yega yega nemiriwo yakakangwa.
Recipes Related:
- Sichuan Mala Chicken
- Chipotle Chicken Tenders
- Huchi Huku
- Chiputukezi Chicken
- Chicken Curry
- Inotapira Hawaiian huku
- Chicken Marsala
resipi
Easy Roasted huku
Ingredients
- 1 (5 kusvika ku6 mapaundi) yakakangwa huku, yakashambidzwa uye yakapwanyika yakaoma (giblets nemutsipa zvakabviswa)
- ½ tablespoons Goya Adobo yose-chinangwa murunge nemhiripiri kana kosher munyu
- ¼ mukombe mafuta omuorivhi
YeCompound Garlic & Butter Musanganiswa:
- 5 garlic cloves , yakanyungudutswa uye yakanyungudutswa kuva paste.Unogona kushandisa granulated garlic kana uchida asi ini ndinokurudzira zvikuru kushandisa zvitsva.
- 1-½ tablespoons Goya Adobo yose-chinangwa murunge nemhiripiri kana 4 maspuni kosher munyu
- 1 mupuni brown kana granulated shuga
- ½ mupuni Mhiripiri yakasviba kana pasi , gadzirisa pane zvaunoda
- ½ mupuni chipotle poda kana muto kubva kumugaba chipotle , gadzirisa pane zvaunoda
- 1 teaspoon ye allspice berries kana pasi
- 1 teaspoon yose kana pasi coriander
- 1 teaspoon yakazara kana pasi Kumini
- 1 mupuni itsva kana yakaoma oregano
- 1 mupuni parsley yakaomeswa flakes kana itsva , akachekwa zvakanaka
- 1 mupuni cilantro yakaomeswa kana cilantro itsva , akachekwa zvakanaka
- 1 mupuni Spanish paprika
- 1 mupuni kusvuta Paprika kana Spanish Paprika
- Muto uye zest kubva 1 hombe ine muto lime kana muto weremoni 4 tablespoons (kana apple cider vhiniga)
- ½ mukombe (1 tsvimbo) butter, yakapfava
Kugadzira huku:
- 1 boka guru re thyme itsva
- muto kubva pa1 ndimu , (4 tablespoons) usarasa
- 1 hanyanisi hombe tsvuku kana yero , yakapepetwa uye yakachekwa nepakati
- ¼ mukombe yemusanganiswa wegarlic
- 1 musoro gariki , nepakati
Zvemuriwo:
- 3 hanyanisi huru dzvuku kana yero , cheka kuita zvidimbu
- 5 sprigs , thyme itsva
- 4 makarotsi makuru , cheka kuita zvidimbu
- 1 kg (4 kusvika ku5 yakakura) Russet mbatatisi, cheka muzvikamu
- 4 tablespoons mafuta omuorivhi
- 4 tablespoons yemusanganiswa wegariki nebhotoro
Instructions
- Preheat oven kusvika 425 degrees F. Bvisa huku giblets. Sukurudza huku mukati nekunze. Bvisa chero mafuta akawandisa uye minhenga yepini yasara wobva waomesa kunze.
- Mudhaka uye pestle, sanganisira 3 garlic cloves uye ¼ teaspoon yemunyu wekosher uye pound kuita paste. Zvadaro, wedzera allspice berries, zvikuya pasi kusvika paste, uye uende nazvo mundiro duku.
- Wedzera oregano, lemon zest, shuga yakasvibirira, chipotle powder, bhotela, paprika, Adobo seasoning, parsley, cilantro, uye pasi pepiresi yakasviba kuti toravira uye gadzira zvakanaka kuti ubatanidze neforogo - chengetedza maspuni matatu kumusanganiswa kuti uwedzere miriwo. gare gare.
- Uchishandisa zvigunwe zvako, zvinyoronyoro sunungura ganda kubva pazamu kune rumwe rutivi rwebhonzo rezamu. Isa 2 maspuni egariki & bhotela musanganiswa pasi peganda kune rumwe rutivi uye unyoro pasi kuti upfekedze zamu rega rega. Ita zvakafanana kune rumwe rutivi, apo chidya chinobatanidza mhango yakazaruka uye pasi peganda regumbo kune rumwe rutivi.
- Svina ndimu yasara mumhango yehuku, paradzira gango negariki & bhotela musanganiswa wasara, uye zvinhu nesumbu re thyme, maviri mahafu eremoni ane juice, hanyanisi yehafu, uye musoro wegariki.
- Zora mafuta omuorivhi pamusoro peganda rehuku, kusanganisira pasi pemapapiro nemakumbo. Wobva wasasa ½ chipunu cheAdobo seasoning kana munyu wekosher pamusoro peganda rehuku, kusanganisira pasi pemapapiro nemakumbo, uye edza kuigovera zvakafanana.
- Sunga makumbo netambo yekicheni uye isa matipi emapapiro pasi pemuviri wehuku. Isai hanyanisi, makarotsi, uye mbatatisi mupani yokugocha.
- Wedzera miriwo, 5 sprigs ye thyme, uye udire maspuni 4 emafuta emuorivhi uye yakachengetwa maspuni matatu egoriki musanganiswa. Kanda zvakanaka kuti ufukidze zvakaenzana, tambanudza pasi pepani yekupisa, uye isa huku pamusoro.
- Ivhara ndiro yacho nepurasitiki yekuputira uye refrigerate kwemaawa mana kana usiku hwose. Bvisa purasitiki yekuputira uye uuye nayo kune tembiricha yekudziya kwemaminetsi makumi matatu kusvika paawa imwe usati wabika-Preheat oven kusvika 4 degrees.
- Kugocha kwemaawa 1 ½ kusvika majusi abuda pachena paunocheka pakati pegumbo nechidya, uye tembiricha yemukati inofanira kunge iri 165 degrees F pakarepo-verenga thermometer. Bvisa huku nemiriwo mundiro uye uvhare nealuminium foil kwemaminitsi makumi maviri.
- Cheka twine. Dhonza chidya negumbo kubva pazamu rehuku kusvika bhonzo rehudyu "rabuda" kubva pachigadziko. Zvadaro, paradzanisa chidya uye drumstick.
- Bvisa zamu kubva pachitunha nekunzwa mupendero webhonzo repazamu pakati pehuku yakagochwa uye kuchekerera mbabvu. Ronga huku yakakangwa mundiro inoshumira kana ndiro yega yega nemiriwo yakakangwa.
Notes
Ruzivo rwese rwezvekudya rwunobva pakuverenga kwevechitatu uye ingori fungidziro. Recipe yega yega uye kukosha kwekudya kunosiyana zvichienderana nemhando dzaunoshandisa, nzira dzekuyera, uye saizi yezvikamu pamhuri.