Marinara muto muto wekuItaly wakagadzirwa nemadomasi, garlic, herbs, uye mafuta omuorivhi. Inowanzo kushandirwa ne pasta kana kushandiswa senge topping kana dipping sauce.
Iyi kamukira yemuto wemarinara inoumbwa nezvidimbu zvidiki zviri nyore zvakasanganiswa kugadzira muto unonaka, unokurumidza, uye uri nyore unogona kushanda sehwaro hwezvimwe zvakasiyana-siyana ndiro.
Fresh and Canned Crushed tomatoes anopa chigadziko chakapfuma, ukuwo gariki, hanyanisi, uye mamwe mafuta emuorivhi akawedzera kutapira nekudzika. Basil uye oregano zvinopa herby flakes, uye tsvuku tsvuku tsvuku dzinowedzera kupisa zvishoma.
Mhedzisiro yacho inonaka, ine muto wakasiyana-siyana unogona kushandiswa pasta, pizza, dip, kana chero chimwe chikafu chaunoda.
Nzira yekugadzira Marinara Sauce
chitsamba: Mirayiridzo yakazara inopihwa mukadhi resipi pazasi.
Pisa mafuta emuorivhi pamusoro pepakati-yakanyanya kupisa muhari yepakati, isina-reactive saucepan. Wedzerai hanyanisi, matomatisi matsva, uye garlic - nguva nemunyu uye tsvuku tsvuku tsvuku. Bika kusvika zvinyoro uye zvinyoro, anenge maminitsi gumi kusvika ku10.
Wedzera waini neshuga uye ubike pakupisa kukuru, uchikwenya zvose zvimedu zvitsvuku zvepani kusvikira inenge mvura yose ichibuda, anenge maminitsi matatu.
Wedzera matomatisi emumagaba nemvura yawo, uye uuye nazvo kumota. Deredza kupisa kusvika pakupisa uye simmer usina kufukidzwa pamoto muduku kusvikira muto wakora kweinenge awa, kubvongodza nguva nenguva.
Pwanyai matomatisi nespatula yehuni pavanenge vachibika kusvikira muto waita chunky uye wakakora, anenge maminitsi makumi matatu kusvika kumaminitsi makumi mana. Kana muto ukaoma chero nguva, wedzera mvura.
Ita mubasil uye oregano, uye gadzira mamwe maminetsi mashanu kana kusvika marinara muto wawedzera kune yaunoda kufanana. Ravira uye gadzirisa zvinonhuwira kana zvichidiwa.
Kuti uwane muto wakatsetseka weMarinara, shandisa kunyudzwa kana muyero we blender kuti uchenese Marinara Sauce mumabhechi kusvika yakatsetseka zvakanakira kuravira kwako.
Kana ukashandisa chigadziko chega chega, usazadze chirongo chinodarika hafu chizere pabatch, siya buri muvharo rakashama, worivhara nedishtowel rakachena kuti kupisa kubude), woidururira zvakare mupoto.
Recipes Related:
- Creamy Pasta nehowa uye Caramelized Hanyanisi
- Tuna Pasta Casserole
- Beef Braciole ine Buttered Pasta
- Yakabikwa Pasta
- Creamy Fettucine
- Bakiti Ziti
resipi
Easy Marinara Sauce
Tools
Ingredients
- ¾ mukombe mhandara yepamusoro yemafuta
- 1 hombe yeyero hanyanisi , akachekwa zvakanaka
- 8 clove hadiyo , yakasvuurwa uye yakaita sirivheri
- 1-¼ teaspoon Kosher munyu , kuravira
- 1 teaspoon tsvuku tsvuku tsvuku
- 1 mupuni granulated shuga , zvokusarudza
- 1 (28oz) inogona kupwanywa madomasi kana madomasi akazara, akapwanyika zvishoma kana 3 lb yakaibva plum madomasi matsva
- 5 Roma madomasi , akachekwa (kusarudza)
- 2 teaspoons dry oregano
- ½ mukombe basil itsva , julienne kana parsley yeItaly, yakagurwa
- ½ mukombe waini tsvuku , seMalbec kana mvura
- ½ mukombe mvura
Instructions
- Muchigadziko chepakati-kati, chisina-reactive, kupisa mafuta emuorivhi pamusoro pepakati-yakanyanya kupisa. Wedzerai hanyanisi, garlic uye tomate itsva; nguva nemunyu uye tsvuku tsvuku tsvuku. Bika kusvika zvinyoro uye zvinyoro, anenge maminitsi gumi kusvika ku10.
- Wedzera waini uye shuga uye gadzira pakupisa kukuru kwemaminetsi matatu kusvika mana.
- Wedzera akapwanyika matomatisi nemvura, uye uuye nazvo kumota. Deredza kupisa kusvika pakupisa uye simira usina kufukidzwa pamusoro pekupisa kwakaderera kusvikira muto wakora ingangoita awa imwe, uchikurudzira nguva nenguva uye kuputsa mamwe matomatisi negariki nespatula yehuni pavanenge vachibika kusvikira muto wakora uye wakakora, anenge maminitsi makumi matatu. kusvika 1 maminitsi. Kana, chero nguva, muto uri kuoma, wedzera imwe mvura.
- Ita mubasil uye oregano, uye gadzira mamwe maminetsi mashanu kana kusvika marinara muto wawedzera kuenderana. Ravira uye gadzirisa zvinonhuwira kana zvichidiwa. Kuti uwane muto wakatsetseka weMarinara, shandisa yekunyudza blender kana yakajairwa blender kuti uchenese Marinara Sauce mumabhechi kusvika yakatsetseka zvakanakira kuravira kwako.
- Kana ukashandisa blender yakajairika, chenjerera kuti usazadze chirongo kupfuura hafu yakazara pabatch, siya buri muvharo rakashama, vhara nedhishi rakachena kuti kupisa kubude), uye woidururira zvakare mupoto.
Notes
- Isa mufiriji mumudziyo wakavhara-simba kusvika kumazuva mashanu. Dziisai pamusoro pekupisa kana microwave usati washandisa. Bvumira nguva yakakwana yekubika kuitira kuti iwedzere kunaka.
- Wedzera zvimwe zvinoshandiswa, zvakadai sepoblano pepper, celery, uye karoti, kuvaka zvinonaka.
- Kune yakatsetseka Marinara: Shandisa inonyudza blender uye puree kusvika yakatsetseka.
- Kune chunky Marinera: Kana ukashandisa matomatisi emumagaba, zvipwanye nemaoko usati wabika kana kupwanya madomasi nespatula yako mushure.
- Paunenge uchishandisa madomasi matsva chete, wedzera muorivhi virgin kusvika ¼ mukombe kuti uwane mibairo yakanaka.
- Kuti utange kunhuhwirira kumusoro, edza kuwedzera Herbes de Provence (Hapana Lavender yakawedzerwa)
- Marinara sauce inogona kuitwa rimwe zuva mberi. Kutanga, kutonhorera, wozovhara uye kuisa mufiriji.
- Isai marinara muto wakatonhodzwa mumudziyo wakasungwa-sunga kusvika kumwedzi mumwe.
Ruzivo rwese rwezvekudya rwunobva pakuverenga kwevechitatu uye ingori fungidziro. Recipe yega yega uye kukosha kwekudya kunosiyana zvichienderana nemhando dzaunoshandisa, nzira dzekuyera, uye saizi yezvikamu pamhuri.