Horchata chinwiwa chekare chekuMexico chinozivikanwa nekunakirwa kwacho uye kunhuhwirira kwayo. Chinwiwa chakakwana kuti utonhore pasi pazuva kuchipisa kana kuti unakirwe sechinwiwa chinonaka chero nguva. Nezvishoma zvezvigadzirwa, unogona nyore kugadzira yako horchata yekumba.
Iyi kamukira yehorchata inosanganisa zvinonaka zvemupunga, mukaka wakanyungudutswa unotapira, mukaka, mukaka wakanyunguduka, vanila, sinamoni, uye chidimbu chekutapira, zvichikonzera chinwiwa chinokusiya iwe uchishuvira zvakanyanya.
Iyi resipi iri nyore-kutevera inokutungamira kuburikidza nematanho ekunyudza mupunga, uchiisanganisa nechiyero chakakwana chesinamoni uye zvimwe zvinongedzo, uye nekuisimbisa kuti iwane humbozha hwakatsetseka uye velvety kuenderana.
Tinovimba kuti uchadanana neiyi horchata resipi, sezvakangoita mhuri yedu!
Kwemakore, horchata yave chinhu chikuru mumba medu. Iyo inoyevedza creaminess, yakasanganiswa nekunhuhwirira kunonyaradza kwesinamoni, inogadzira musanganiswa usingadzivisiki unozove unofarirwa pakati peese mazera.
Nzira yekugadzira Horchata
chitsamba: Mirayiridzo yakazara inopihwa mukadhi resipi pazasi.
Mune blender, wedzera 1 kapu yemupunga wakachena. Sanganisa mupunga nekukurumidza kusvika wakuyiwa. Wedzera zvimiti zvekinamoni uye 2 makapu emvura inopisa kune blender.
Ivhara blender uye rega musanganiswa unyure pakaunda yako kwehusiku humwe kana kwemaawa mana kuti mupunga uwedzere mvura uye unyoro. Kana nguva yekunyura yapera, sanganisa musanganiswa wemupunga zvakare nekumhanya kukuru kusvika wave wakatsetseka uye wakasviba.
Isa fine-mesh strainer pamusoro pechirongo chikuru. Isa cheesecloth pamusoro pesefa, kuve nechokwadi kuti inovhara nzvimbo yese.
Dururirai musanganiswa wemupunga mune cheesecloth-yakavharwa strainer, ichibvumira kuti iwedzere mumudziyo. Rasa chero chasara musefa.
Wedzera 6 makapu emvura inotonhorera yakasefa muchirongo. Dururira mukaka wakanyungudutswa wakatapira, mukaka wakabuda evaporated, uye vanilla extract. Shingairira musanganiswa nesimba kusvikira zvinhu zvose zvanyatsobatanidzwa uye zvakanaka.
Ivira horchata uye gadzirisa kutapira nekuwedzera shuga kana zvichidiwa. Isa horchata mufiriji kweinenge 1 awa kuti uite kuti itonhore uye ubvumire mavhenekeri kuti anyanye.
Usati washumira, ipai horchata mutsara wakanaka kuti uone kuti yakanyatsosanganiswa. Ishumire pamusoro peaizi yakawanda kuti ichengetedze inotonhorera.
👀👉Cherechedza: Chengetedza panzvimbo yekushisa kwemaminetsi asingapfuuri makumi matatu.
Recipes Related:
- Strawberry Horchata
- Strawberry lemonade
- Papaya smoothie
- Avocado shake
- Green Apple Oatmeal smoothie
- Sweet Mamón
resipi
Easy Horchata
Ingredients
- 1 mukombe refu-zviyo mupunga chena yakaoma uye isina kubikwa
- 2 diki sinamoni tsvimbo
- 1 (14oz) anogona mafuta akazara Mukaka wakanyungudutswa wakatapira kana ½ kapu yeshuga (chinjira kuravira)
- 2 makapu mvura inopisa
- 6 makapu mvura inotonhorera sefa
- 1 (12oz) anogona mafuta akazara evaporated mukaka kana mukaka wose (unogona kushandisa mukaka wearumondi kana mukaka wemupunga seimwe nzira isina mukaka)
- 1 mupuni clean vanilla extract , zvingasarudzwa asi zvinokurudzirwa zvikuru
Instructions
- Mune blender, wedzera 1 kapu yemupunga wakachena. Sanganisa mupunga nekukurumidza kusvika wakuyiwa. Wedzera zvimiti zvekinamoni uye 2 makapu emvura inopisa kune blender. Ivhara blender uye rega musanganiswa unyure pakaunda yako kweusiku humwe kana kwemaawa mana kuti mupunga uwedzere uye unyoro. Kana nguva yekunyura yapera, sanganisa musanganiswa wemupunga zvakare nekumhanya zvakanyanya kusvika wave wakatsetseka uye wakasviba.
- Isa fine-mesh strainer pamusoro pechirongo chikuru. Isa cheesecloth pamusoro pesefa, kuve nechokwadi kuti inovhara nzvimbo yese.
- Dururirai musanganiswa wemupunga mune cheesecloth-yakavharwa strainer, ichibvumira kuti iwedzere mumudziyo. Rasa chero chasara musefa.
- Wedzera 6 makapu emvura inotonhorera yakasefa muchirongo. Dururira mukaka wakanyungudutswa wakatapira, mukaka wakabuda evaporated, uye vanilla extract. Shingairira musanganiswa nesimba kusvikira zvinhu zvose zvanyatsobatanidzwa uye zvakanaka. Ivira horchata uye gadzirisa kutapira nekuwedzera shuga kana zvichidiwa. Isa horchata mufiriji kweinenge 1 awa kuti uite kuti itonhore uye ubvumire maflavour kuti anyanye. Usati washumira, ipai horchata mutsara wakanaka kuti uone kuti yakanyatsosanganiswa. Shumira horchata pamusoro pechando chakawanda kuti uchengetedze inotonhorera.
- 👀👉Cherechedza: Chengetedza horchata pamhepo tembiricha isingapfuure maminetsi makumi matatu.
Notes
Ruzivo rwese rwezvekudya rwunobva pakuverenga kwevechitatu uye ingori fungidziro. Recipe yega yega uye kukosha kwekudya kunosiyana zvichienderana nemhando dzaunoshandisa, nzira dzekuyera, uye saizi yezvikamu pamhuri.