Iyi classic karoti keke yakanyorova, ine nyoro, uye yakanyatsorungwa. Iyo yakafukidzwa nehutema, luscious cream cheese frosting uye pecans yakakangwa. Yakakwana paIsita, muchirimo, kana chero mwaka!🐇🌷
Keke rakanyorova, rakapfava, uye rakapfava kwazvo; chakavanzika chedu ndechekugadzira makarotsi, shuga, mafuta, uye mazai mukugadzira zvokudya kwemaminitsi mashanu kusvika zvakazara, pane kuakwiza. Yakazadzwa nekrimu Cream Cheese frosting uye pecans yakakangwa.
Inogonawo kugadzirwa semakapu kana 13 x 18-inch half-sheet pancake. Kuti uwane mamwe mapeji eCarrot Cake, tarisa zvangu Classic Carrot Cake Cupcakes kana Brazilian Carrot Cake "Bolo de Cenoura com Brigadeiro" recipe.
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Nzira yekugadzira Karoti Cake
chitsamba: Mirayiridzo yakazara inopihwa mukadhi resipi pazasi.
Preheat oven kusvika 350 ° F. Ronga rack pakati pevheni uye jasi katatu 9-inch round cake mapani ane pfapfaidzo yekubikira isina zvimiti. Rongedza mazamu nemapepa ematehwe uye nyatsopfekedza bepa nepfapfaidzo.
Sefa soda yekubikira, sinamoni, nutmeg, allspice, ginger, uye clove mundiro huru. Kuisa parutivi.
Gadzirai makaroti, munyu, mazai, shuga, uye mafuta kwemaminitsi mashanu muchigadzirwa chezvokudya chakagadzirwa nesimbi yesimbi kana blender. Tumira musanganiswa wakanyorova mundiro huru uye simbisa mukati vanilla extract.
Sanganisa hafu yezvakaoma uye zvakanyorova zvinoshandiswa uchishandisa ruoko whisk. Wedzera mazambiringa akaomeswa, kokonati, uye pecans kune hupfu hwasara, sanganisa zvakanaka, uye uwedzere kune batter. Sanganisa kusvikira yangosanganiswa; usanyanya kusanganisa!
Svetesa batter zvakaenzana mumapani akagadzirirwa. Bika keke reKaroti kwemaminetsi makumi maviri nemashanu kusvika makumi matatu, kusvika zino rabuda rakachena. Tumira keke yekaroti kune waya rack kuti itonhorere zvachose.
Nzira yekugadzira Cream Cheese Frosting
Mundiro yemuvhenganisi wekumira wakasungirirwa paddle attachment, rovai cream cheese, butter, uye vanilla. Sanganisa pamhepo yakaderera kusvika yasanganiswa, wobva wawedzera kukurumidza kusvika pakati-kumusoro uye kurova kusvika chiedza, anenge maminitsi maviri.
Zvishoma nezvishoma wedzera 2 makapu eshuga ye confectioners, kusanganisa pakaderera kumhanya kubatanidza. Kamwe shuga yevagadziri ichisanganiswa mukati, wedzera kukurumidza kusvika pakati-yakakwirira uye kurova kusvikira fluffy uye yakatsetseka, anenge maminitsi maviri kusvika matatu.
Maitiro Ekuungana
Kana makeke emakaroti anyatsotonhorera, isa imwe keke keke, yakarasika-pasi, pa keke kumira. Paridza ¾ mukombe wechando zvakaenzana pamusoro.
Isai keke keke keke uye uparadze kumusoro neimwe ¾ kapu yechando. Dzokorora nechikamu chechitatu.
Paridza chando chakasara pamusoro uye mativi ekeke, uye nyatsobuda zvachose kana kutenderedza zvekushongedza kana uchida. Fukidza nepecans dzakatsetseka - chitoro chakavharwa mufiriji. Enjoy!
Recipes Related:
resipi
Easy Carrot Cake neCream Cheese Frosting
Ingredients
Nokuda kwekaroti keke:
- 270 g furawa yechinangwa chose
- 98 g ¾ mukombe wakaomeswa
- 260 g 1 pound karoti, yakanyungudutswa uye yakatemwa kuita zvidimbu 1-inch
- 30 g (¾) kapu isina kutapira makonati flakes
- 9.1 g Zvipuni zvitatu soda yekubikisa kana zvipunu 1-½ zvehupfu hwekubikisa
- ¼ teaspoon kosher munyu
- 1-½ teaspoons pasi sinamoni
- . teaspoon pasi nutmeg
- . teaspoon pasi allspice
- . teaspoon ginger pasi
- . teaspoon pasi cloves
- 73 g ¾ mukombe pecans kana walnuts , akachekwa zvakanaka
- 4 guru mazai
- 370 g granulated shuga
- 210 ml mafuta avocado
- 1 mupuni clean vanilla extract
Kune Cream Cheese Frosting:
- 16 oz yakazara-fat cream cheese
- 16 tablespoons unalted batare
- 3 teaspoons clean vanilla extract
- 16 oz shuga yemaconfectioners
- pini yemunyu
Instructions
Kugadzira keke yekaroti:
- Preheat oven kusvika 350 °F. Ronga rack pakati pevheni uye jasi katatu 9-inch round cake mapani ane pfapfaidzo yekubikira isina zvimiti. Rongedza mazamu nemapepa ematehwe uye nyatsopfekedza bepa nepfapfaidzo.
- Muhombe huru, simbura pamwe chete kubika soda, sinamoni, nutmeg, allspice, ginger, uye cloves. Kuisa parutivi.
- Muchikafu chinogadzirwa nesimbi kana kuti blender, gadzira makarotsi, munyu, mazai, shuga, uye mafuta kwemaminitsi mashanu.
- Tumira musanganiswa wemvura kune ndiro huru. Uchishandisa whisk neruoko, sanganisa ½ yezvakaoma zvimisikidzo mune zvakanyorova zvinoshandiswa. Wedzera mazambiringa akaomeswa, kokonati, uye pecans kune hupfu hwasara, sanganisa zvakanaka, uye uwedzere kune batter. Sanganisa kusvika wangosanganiswa, usanyanya kusanganisa!
- Svetesa batter zvakaenzana mumapani akagadzirirwa. Bika keke reKaroti kwemaminetsi makumi maviri nemashanu kusvika makumi matatu, kusvika zino rabuda rakachena. Tumira keke yekaroti kune waya rack kuti itonhorere zvachose.
Nzira yekugadzira Cream Cheese Frosting:
- Mundiro yemuvhenganisi wekumira wakasungirirwa paddle attachment, rovai cream cheese, butter, munyu, uye vanilla. Sanganisa nekumhanya kwakaderera kusvika zvasangana, wobva wawedzera kumhanya kusvika pakati-kumusoro uye kurova kusvika kwachena, maminetsi maviri.
- Zvishoma nezvishoma wedzera 2 makapu eshuga ye confectioners, kusanganisa pakaderera kumhanya kubatanidza. Kamwe shuga yevagadziri ichisanganiswa mukati, wedzera kukurumidza kusvika pakati-yakakwirira uye kurova kusvikira fluffy uye yakatsetseka, anenge maminitsi maviri kusvika matatu.
Kuunganidza keke yekaroti:
- Kana makeke emakaroti akanyatsotonhorera, isa imwe keke yekaroti, yakarasika-pasi, pachigadziko chekiki. Paridza ¾ mukombe wechando zvakaenzana pamusoro.
- Isa keke keke keke keke, woparadzira kumusoro neimwe ¾ kapu yechando. Dzokorora nechikamu chechitatu.
- Paridza chando chakasara pamusoro uye mativi ekeke, uye nyatsobuda zvachose kana kutenderedza zvekushongedza kana uchida. Fukidza nepecans dzakatsetseka. Chengetedza wakavharwa mufiriji kusvika kumazuva matatu. Enjoy!
Notes
- Kuchengeta: Ita shuwa kuti yanyatsotonhodzwa kusvika kukamuri tembiricha. Zvadaro, vhara keke nepurasitiki yekuputira kana aluminium foil uye uichengete mufiriji kwemazuva mana. Usati washumira, rega keke rigare panzvimbo yekushisa kwemaminetsi makumi matatu kusvika paawa kuti ribvumire kudzoka kune tembiricha yekamuri.
- Kudzokorora: Iwe unogona kuisa zvimedu zvega pane imwe microwave-yakachengeteka ndiro uye microwave iwo kwemasekonzi gumi kusvika gumi nemashanu kusvika adziya. Neimwe nzira, unogona kudziyisazve keke rose nekurivhara nefoiri woriisa muchoto che 10-degree Fahrenheit kwemaminetsi gumi kusvika gumi nemashanu kusvika yadziya.
Ruzivo rwese rwezvekudya rwunobva pakuverenga kwevechitatu uye ingori fungidziro. Recipe yega yega uye kukosha kwekudya kunosiyana zvichienderana nemhando dzaunoshandisa, nzira dzekuyera, uye saizi yezvikamu pamhuri.