With Valentine's Day approaching, now is the time to start thinking about a romantic dessert, such as these red velvet cupcakes made with vanilla cake batter and a touch of cocoa.
Lub ncuav mog qab zib crimson chocolate yog topped nrog Cream Cheese frosting thiab liab velvet crumbs rau ib tug zoo meej tiav.
Dhia mus rau:
Yuav Ua Li Cas Red Velvet Cupcakes
Ceeb toom: Cov lus qhia tag nrho muaj nyob rau hauv daim ntawv qhia hauv qab no.
Preheat qhov cub rau 350-kab peb khob noom pans nrog daim ntawv liners. Maj mam grease lub sab saum toj ntawm lub lauj kaub nrog nonstick ua noj tshuaj tsuag. Sift hmoov, ci hmoov, thiab cocoa hmoov rau hauv ib lub tais loj. Whisk ua ke buttermilk, zaub mov xim, vanilla extract, thiab ntshiab vanilla nyob rau hauv lwm lub tais loj.
Hauv lub tais 0ntawm ib qho sawv tov khoom nrog cov paddle txuas, cream lub butter, avocado, qab zib, ntsev, thiab butter rau nruab nrab ceev kom txog thaum xim xim, li 2 mus rau 3 feeb. Nres lub tov khoom thiab txhuam rau sab ntawm lub tais nrog ib tug spatula.
Rov tus tov khoom mus rau nruab nrab ceev, maj mam ntxiv cov qe, thiab tuav kom txog thaum tag nrho incorporated.
Thaum qis ceev, ntxiv buttermilk sib tov thiab hmoov sib tov nyob rau hauv feem peb mus rau lub mixer tais, pib nrog buttermilk sib tov thiab xaus nrog hmoov sib tov.
Sib tov kom txog thaum tsuas yog ua ke thiab ib tug du batter yog tsim. Mix the vinegar and baking soda in a small bowl, and when it foams, add it to your cupcake batter. Fold it in just until it’s combined, about a minute. Be careful not to overmix the batter!
Faib lub ncuav mog qab zib batter tusyees ntawm cov npaj cupcake pans, sau ¾ ntawm txoj kev puv. Ci lub khob noom cookie liab rau 25 mus rau 30 feeb los yog kom txog thaum lub khob cij rub tawm ntawm sab ntawm lub lauj kaub thiab ib tus pas txhuam hniav tau muab tso rau hauv nruab nrab ntawm lub khob noom cookie liab kom tawm huv si.
Cia cov khob cij liab velvet txias rau ntawm ib lub khib nyiab rau li 15 feeb, tshem tawm ntawm lub lauj kaub, thiab muab tso rau ntawm ib lub khib nyiab kom txias tag.
Yuav Ua Li Cas Cream Cheese Frosting
Nyob rau hauv ib tug sawv tov khoom haum nrog lub paddle txuas los yog nrog ib tug tes tuav hluav taws xob tov khoom nyob rau hauv ib lub tais loj, sib tov lub cream cheese, hmoov qab zib, butter, thiab hmoov mis nyuj yog siv nyob rau hauv qis ceev kom txog thaum sib tov.
Ua kom ceev kom siab, thiab sib tov kom txog thaum sib xyaw ua ke, li 5 feeb. (Qee zaus tig lub tov khoom tawm, thiab txhuam cov sab ntawm lub tais nrog roj hmab spatula.) Tsis txhob nplawm!
Txo qhov ceev ntawm lub tov khoom kom tsawg. Ntxiv cov ntshiab vanilla extract thiab ntshiab vanilla, nce ceev kom siab, thiab sib tov luv kom txog thaum tus (scrape cia lub tais qee zaus). Khaws nyob rau hauv lub tub yees kom txog thaum me ntsis txhav ua ntej siv.
Yuav Ua Li Cas
Nyob rau hauv lub tais ntawm cov khoom noj processor, ntxiv 1 liab velvet cupcake. Pulse kom txog thaum nplua crumbs thiab tso tseg. Xwb, koj tuaj yeem crumble nrog koj cov ntiv tes.
Hloov cov frosting mus rau lub hnab pastry haum nrog lub hnub qub loj. Kho kom zoo nkauj yeeb nkab frosting mus rau liab velvet cupcakes. Sprinkle sab saum toj ntawm txhua lub khob noom cookie nrog cov liab velvet cupcake crumbs. Txaus siab rau!
Related Recipes:
- Liab Cawv Khaub Ncaws Hmoob
- Classic Carrot Cupcakes
- Txiv maj phaub ntoo noom
- Banana ncuav mog qab zib nrog Chocolate Icing
- Chocolate Cupcakes
- Kua ncuav mog qab zib
- Txiv maj phaub Cupcakes
Daim ntawv qhia
Easy Red Velvet Cupcakes
Cov khoom xyaw
Rau Red Velvet Cupcakes:
- 375 g (3 khob) hmoov nplej tag nrho
- 450 g (2-¼ khob) granulated qab zib
- 15 g (1 tablespoon) ci hmoov
- 5 g (1 teaspoon) ci dej qab zib
- ½ teaspoon Kosher ntsev
- 30 g (4 tablespoons) unsweetened cocoa hmoov
- 170 g (1 stick ntxiv rau 4 tablespoons) unsalted butter , ntawm chav sov
- 62.5 ml (¼ khob) avocado roj
- 425 ml (1-¾ khob) buttermilk , ntawm chav sov
- 3 qe loj, ntawm chav tsev kub
- 1 oz (2 tablespoons / 28g) gel raws li cov khoom noj xim liab xws li Red Red Wilton hom los yog kua liab xim zaub mov
- 15 ml (1 tablespoon) dawb distilled vinegar
- 15 ml (1 tablespoon) pure vanilla extract
- 10 ml (2 teaspoons) Yawg Marnier los yog ntshiab vanilla extract
Rau Cream Cheese Frosting:
- 226g (8 ooj) tag nrho cov rog cream cheese, softened
- 248 g (2 khob) sifted confectioners 'qab zib
- 113 g (1 stick) unsalted butter, softened
- ½ tablespoon pure vanilla extract
- ½ tablespoon ntshiab vanilla
- ½ tablespoon hmoov mis nyuj xws li Nido Brand yeem
Cov lus qhia
Rau Red Velvet Cupcakes
- Preheat qhov cub kom 350. Kab peb lub khob noom cookie nrog cov ntawv ci. Maj mam grease lub sab saum toj ntawm lub lauj kaub nrog nonstick ua noj tshuaj tsuag. Nyob rau hauv ib lub tais loj, sib tov cov hmoov nplej, ci hmoov, thiab cocoa hmoov. Hauv lwm lub tais loj, sib tov ua ke buttermilk, zaub mov xim, vanilla extract, thiab ntshiab vanilla.
- Nyob rau hauv lub tais ntawm ib tug tov khoom nrog paddle txuas, cream lub butter, avocado, qab zib, ntsev, thiab butter nyob rau hauv nruab nrab ceev kom txog thaum lightened nyob rau hauv cov xim, li 2 mus rau 3 feeb. Nres lub tov khoom thiab txhuam rau sab ntawm lub tais nrog ib tug spatula. Rov qab lub tov khoom mus rau nruab nrab ceev thiab maj mam ntxiv cov qe thiab tuav kom txog thaum lawv muaj kev sib koom ua ke.
- Thaum qis ceev, ntxiv buttermilk sib tov thiab hmoov sib tov nyob rau hauv feem peb mus rau lub mixer lub tais, pib nrog buttermilk sib tov thiab xaus nrog cov hmoov sib tov. Sib tov kom txog thaum tsuas yog ua ke thiab ib tug du batter yog tsim. Nyob rau hauv ib lub tais me me, sib tov vinegar thiab ci dej qab zib, thiab thaum nws foams, ntxiv rau koj lub khob noom cookie. Quav nws nyob rau hauv cia li kom txog thaum nws ua ke, txog ib feeb. Ceev faj tsis txhob overmix lub batter!
- Faib lub ncuav mog qab zib batter tusyees ntawm cov npaj cupcake pans, sau ¾ ntawm txoj kev puv. Ci, liab velvet cupcakes rau 25 mus rau 30 feeb los yog kom txog thaum lub khob noom cookie, rub tawm ntawm ib sab ntawm lub lauj kaub thiab ib tug pas txhuam hniav yog muab tso rau hauv nruab nrab ntawm lub liab velvet cupcakes los huv si. Cia lub khob noom cookie liab txias rau ntawm ib lub rack hlau li 15 feeb, tshem tawm cov khob noom cookie liab los ntawm lub lauj kaub, thiab muab tso rau ntawm ib lub khib nyiab kom txias tag.
Yuav Ua Li Cas Cream Cheese Frosting
- Nyob rau hauv ib tug sawv tov khoom haum nrog lub paddle txuas los yog nrog ib tug tes tuav hluav taws xob tov khoom nyob rau hauv ib lub tais loj, sib tov lub cream cheese, hmoov qab zib, butter, thiab hmoov mis nyuj yog siv nyob rau hauv qis ceev kom txog thaum sib tov. Ua kom ceev kom siab, thiab sib tov kom txog thaum sib xyaw ua ke li 5 feeb. (Qee zaus tig lub tov khoom tawm, thiab txhuam cov sab ntawm lub tais nrog roj hmab spatula.) Tsis txhob nplawm!
- Txo qhov ceev ntawm lub tov khoom kom tsawg. Ntxiv cov ntshiab vanilla extract thiab ntshiab vanilla, nce ceev kom siab thiab sib tov me ntsis kom txog thaum tus (scrape cia lub tais qee zaus). Khaws nyob rau hauv lub tub yees kom txog thaum me ntsis txhav ua ntej siv.
Yuav Ua Li Cas
- Nyob rau hauv lub tais ntawm cov khoom noj processor, ntxiv 1 liab velvet cupcake. Pulse kom txog thaum nplua crumbs thiab tso tseg. Xwb, koj tuaj yeem crumble nrog koj cov ntiv tes.
- Hloov cov frosting mus rau lub hnab pastry haum nrog lub hnub qub loj. Kho kom zoo nkauj yeeb nkab frosting mus rau liab velvet cupcakes. Sprinkle sab saum toj ntawm txhua lub khob noom cookie nrog cov liab velvet cupcakes crumbs. Txaus siab rau!
Sau ntawv
Tag nrho cov ntaub ntawv khoom noj khoom haus yog raws li kev suav cov neeg thib peb thiab tsuas yog kev kwv yees xwb. Txhua daim ntawv qhia thiab cov khoom noj muaj txiaj ntsig yuav txawv nyob ntawm cov hom uas koj siv, ntsuas txoj hauv kev, thiab qhov ntau thiab tsawg ntawm ib tsev neeg.