Chocolate chip muffins are a classic dessert that can be enjoyed for any occasion. This recipe is easy to follow and results in a fluffy, moist muffin loaded with chocolate chips.
Whether making these for a special breakfast or as a sweet on-the-go snack, your family and friends will love them!
Yuav Ua Li Cas Chocolate Chip Muffins
Ceeb toom: Cov lus qhia tag nrho muaj nyob rau hauv daim ntawv qhia hauv qab no.
Nyob rau hauv ib lub tais loj, sib tov cov hmoov nplej, baking soda, thiab ci hmoov; tos cov chocolate chips. In a stand mixer with the paddle attachment, beat the softened butter and sugars until light and fluffy for about 5 minutes.
Next, add the eggs one at a time, scraping down the sides of the bowl and whisking well after each addition. Finally, whisk in the vanilla extract.
Add the flour mixture, alternating with the buttermilk, beating until just combined, and the chocolate until evenly distributed (the batter will be very thick). Do not overmix!
Scoop the batter evenly into each cup in the prepared muffin pan, filling them almost full. Lightly sprinkle sugar among the muffins. Bake the Chocolate chip Muffins for about 25 to 27 minutes or until a tester inserted into the center comes out clean.
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Daim ntawv qhia
Ib qho yooj yim Chocolate Chip Muffins
cuab yeej
Cov khoom xyaw
- 250 g (2 khob) tag nrho cov hom phiaj hmoov, diav, leveled & sifted
- 1 teaspoon ci hmoov
- 1 teaspoon ci dej qab zib
- ¼ teaspoon kosher ntsev
- 113 g / 1 stick unsalted butter , yaj thiab txias los yog 120 ml (½ khob) avocado roj
- 100 g (½ khob) granulated dawb qab zib, leveled tawm
- 100 g (½ khob) lub teeb xim av qab zib, ntim thiab leveled tawm
- 2 cov qe loj , chav kub
- 1 khob buttermilk , chav kub
- 1 tablespoon pure vanilla extract
- ⅔ khob mini semi-qab zib chocolate chips
- 3 rau 4 dia mini semi-qab zib chocolate chips - (rau topping)
- 1 tablespoon granulated qab zib , rau topping
Cov lus qhia
- Combine the dry ingredients: Nyob rau hauv ib lub tais loj, sib tov cov hmoov nplej, baking soda, thiab ci hmoov; pov rau hauv cov chocolate chips.
- Muab cov khoom xyaw ntub dej ua ke: Nyob rau hauv ib qho chaw tov khoom nrog paddle txuas, tuav lub softened butter thiab ob qho tib si suab thaj kom txog thaum lub teeb thiab fluffy li 5 feeb. Tom qab ntawd, ntxiv cov qe ib zaug ib zaug, nplawm hauv ob sab ntawm lub tais thiab whisking zoo tom qab txhua qhov ntxiv. Thaum kawg, whisk nyob rau hauv vanilla extract.
- Combined ntub & qhuav cov khoom xyaw: Ntxiv cov hmoov nplej sib tov, hloov nrog buttermilk, ntaus kom txog thaum sib xyaw ua ke, thiab cov qhob noom xim kasfes kom txog thaum sib npaug (lub batter yuav tuab heev). Tsis txhob overmix!
- Scoop & Ci: Scoop lub batter sib npaug rau hauv txhua lub khob hauv lub lauj kaub npaj muffin, sau lawv yuav luag tag nrho, thiab maj mam sprinkle qab zib ntawm cov muffins. Ci lub Chocolate nti Muffins rau li 25 mus rau 27 feeb los yog kom txog thaum lub tester muab tso rau hauv qhov chaw tawm huv si.
Sau ntawv
- Yuav khaws: Lub txias chocolate chip Muffins nyob rau hauv ib lub thawv airtight nyob rau hauv chav tsev kub rau 2 hnub los yog nyob rau hauv lub tub yees txog li 1 lub lis piam.
- Yuav kom reheat: Microwave ib tus neeg muffins kom sov li ntawm 10 mus rau 15 vib nas this.
Tag nrho cov ntaub ntawv khoom noj khoom haus yog raws li kev suav cov neeg thib peb thiab tsuas yog kev kwv yees xwb. Txhua daim ntawv qhia thiab cov khoom noj muaj txiaj ntsig yuav txawv nyob ntawm cov hom uas koj siv, ntsuas txoj hauv kev, thiab qhov ntau thiab tsawg ntawm ib tsev neeg.