Le recipe yenziwe ngofulawa kakolweni ongu-100% futhi ingashaywa ngaphansi kwemizuzu engama-30. Valelisa ekukhipheni futhi sawubona kwenye indlela esheshayo, enempilo, nemnandi yobusuku be-pizza bomndeni wakho obulandelayo.
Noma ngabe ukhetha ama-crusts awugqinsi noma amancanyana, ama-pizza e-deep-dish noma esitayela sase-Chicago, le nhlama eguquguqukayo ikumbozile.
Lungiselela ukujabulisa obathandayo ngenhlama ye-pizza eyenziwe ekhaya engcono kakhulu abake bayinambitha. Ake sicwilise futhi sithole ukuthi kungani sithanda le recipe ye-Whole Wheat Pizza Dough! 🍕
Indlela Yokwenza Inhlama Ye-pizza Ye-Whole Wheat
Note: Imiyalo egcwele inikezwe ekhadini leresiphi elingezansi.
Hlanganisa wonke ufulawa kakolweni, ushukela, imvubelo, nosawoti we-kosher endishini yokumisa okunamathiselwe kwe-hook yenhlama.
Ngenkathi i-mixer isebenza, engeza amanzi afudumele nezipuni ezimbili zamafutha omnqumo bese uxova kuze kube yilapho inhlama ye-Whole wheat pizza ibe yibhola.
Uma inhlama inamathele, engeza ufulawa, isipuni esingu-1 ngesikhathi, kuze kube yilapho inhlama ihlangana ndawonye ibe yibhola eliqinile. Uma inhlama yome kakhulu, engeza amanzi, isipuni esingu-1 ngesikhathi.
Phala inhlama endaweni enofulawa kancane bese uyixova kancane ibe yibhola elibushelelezi, eliqinile ngesandla esifakwe amafutha kancane.
Gcoba isitsha esikhulu namafutha omnqumo angu-2 asele, engeza inhlama, umboze isitsha nge-plastic wrap, bese uyibeka endaweni efudumele ukuze uyivumele kabili ngobukhulu, cishe imizuzu engama-30.
Vula yonke inhlama ye-pizza kakolweni endaweni enofulawa kancane bese uyihlukanisa ibe izingcezu ezi-4 ezilinganayo ezinkulu noma eziyisi-7 ngokumaphakathi. Mboza ngamunye ngethawula lasekhishini elihlanzekile noma ukugoqa kwepulasitiki futhi uzivumele ziphumule imizuzu engu-10-ifomu bese ubhaka ngendlela othanda ngayo. Jabulela!
Amaresiphi Ahlobene:
- Isoso yePizza enewayini elibomvu
- Isipinashi Artichoke Pizza
- I-Pizza sauce
- I-Cheese Pizza
- I-garlic White pizza sauce
- I-Pesto sauce
- Isoso yePizza esheshayo
Iresiphi
I-Easy Whole Wheat Pizza Inhlama
Izithako
- 1 kg ufulawa wonke kakolweni
- 2 wezipuni Amafutha e-Olive , kanye nezipuni ezi-2
- 750 ml amanzi afudumele (120F-130F)
- 17 g imvubelo eyomile osheshayo
- 2 wezipuni ushukela ogqamile noma uju
- 3 amathisipuni kosher
Imiyalelo
- Esitsheni se-mixer yokuma ne-attachment hook yenhlama, hlanganisa ufulawa kakolweni wonke, ushukela, imvubelo, nosawoti we-kosher. Ngesikhathi i-mixer isebenza, engeza amanzi afudumele nezipuni ezimbili zamafutha omnqumo bese uxova kuze kube yilapho inhlama ibumba ibhola.
- Uma inhlama inamathele, engeza ufulawa owengeziwe, isipuni esingu-1 ngesikhathi, kuze kube yilapho inhlama ihlangana ndawonye ibe yibhola eliqinile. Uma inhlama yome kakhulu, engeza amanzi engeziwe, isipuni esingu-1 ngesikhathi.
- Phala inhlama endaweni enofulawa kancane bese uyixova kancane ibe yibhola elibushelelezi, eliqinile ngesandla esifakwe amafutha kancane. Gcoba isitsha esikhulu namafutha omnqumo angu-2 asele, engeza inhlama, umboze isitsha nge-plastic wrap, bese uyibeka endaweni efudumele ukuze uyivumele kabili ngobukhulu, cishe imizuzu engama-30.
- Vula yonke inhlama ye-pizza kakolweni endaweni enofulawa kancane bese uyihlukanisa ibe izingcezu ezi-4 ezilinganayo ezinkulu noma eziyisi-7 ngokumaphakathi. Mboza ngamunye ngethawula lasekhishini elihlanzekile noma ukugoqa kwepulasitiki futhi uzivumele ziphumule imizuzu engu-10-ifomu bese ubhaka ngendlela othanda ngayo. Jabulela!
amanothi
- Ukubeka: Inhlama ye-pizza kakolweni, qala ngokuyibumba ibe yibhola futhi uyigcobe kancane ngamafutha omnqumo ukuze uyivimbele ukuthi ingomi. Okulandelayo, faka inhlama esitsheni esingangeni moya noma uyibophe ngokuqinile ngokugoqa ngepulasitiki ukuze ugcine ubusha bayo. Gcina inhlama esiqandisini kuze kube yizinsuku ezintathu.
- Ukuphinda uvuselele: Uma ushisa kabusha i-pizza kakolweni, kungcono uqale ngenhlama encibilikisiwe uma uyifriza. Vumela inhlama ukuthi ifike ekamelweni lokushisa ngokuyikhipha esiqandisini futhi uyivumele ihlale cishe imizuzu engama-30. Shisisa ihhavini lakho ezingeni lokushisa olifunayo lokubhaka i-pizza. Gcoba inhlama ibe ukujiya owufunayo bese umumo endaweni enofulawa kancane. Dlulisela inhlama egoqwe eshidini lokubhaka noma itshe le-pizza.
Lonke ulwazi lokudla okunempilo lusekelwe ezibalweni zezinkampani zangaphandle futhi luwukulinganisa kuphela. Iresiphi ngayinye kanye nenani lokudla okunempilo kuzohluka kuye ngemikhiqizo oyisebenzisayo, izindlela zokulinganisa, nosayizi bezingxenye zomuzi ngamunye.