Uma ufuna ukuyisa igeyimu yakho ye-dessert ezingeni elilandelayo, ukuhlanganisa i-caramel ewuketshezi eyenziwe ekhaya kungase kushintshe umdlalo. Lolu ketshezi olunsundu lwe-viscous lungangeza ukuthintana kobuhle nobumnandi kunoma iyiphi i-dessert, kusukela ku-flan yakudala ukuya kuma-brownies ayisidala.
Ingxenye engcono kakhulu? Le recipe kulula ukwenza futhi iyonga futhi ingagcinwa esiqandisini ngaphandle kokuqina. Kule recipe, sizohlola ezinye izindlela ezimnandi zokuyisebenzisa ukuze uthuthukise ama-dessert akho futhi sijabulise izivakashi zakho.
Eqa e: Ukuqondiswa
Indlela Yokwenza I-Liquid Caramel
Note: Imiyalo egcwele inikezwe ekhadini leresiphi elingezansi.Amaresiphi Ahlobene:
- I-Sauce ye-Caramel enosawoti
- Isoso seCaramel
- UCaramel Frappuccino
- I-Maple Caramel Popcorn
- Ubhanana Caramelized
- Akukho Bhaka Flan
Iresiphi
I-Easy Liquid Caramel
Izithako
- 1 cup ushukela granulated
- ½ cup amanzi ashisayo hlanganisa ne-1 ithisipuni kalamula noma umcako , esanda kukhanywa (ijusi kalamula izogcina ingxube ingaqini)
Imiyalelo
- Faka ushukela epanini elingaphansi eliqinile elingaqinile bese upheka ekushiseni okuphakathi nendawo, uvuselela njalo ngesipuni sokhuni noma i-spatula ye-silicone kuze kuncibilike ushukela. Ingxube iqala ukubila cishe imizuzu eyisi-6 kuya kweyisi-8. (Bukisisa kahle njengoba ingasha ngokushesha!).
- Ngemuva kokuthi ushukela uhlakazeke ngokuphelele futhi isiraphu iyabila, uthele ngokucophelela emanzini ashisayo/ingxube kalamula. Ingxube izoba ne-bubble kanye ne-steam (amanzi ashisayo azosiza ukunciphisa i-caramel, futhi ijusi kalamula izogcina ingxube ye-caramel ingabi lukhuni).
- Swayipha ngokushesha i-pan ukuze usakaze ingxube yamanzi ashisayo/ilamula epanini. Pheka cishe imizuzu eyi-8 kuya kweyi-10, ngaphandle kokuguquguquka, ubambe isibambo sepani, futhi utshekise kancane ipani ekushiseni ukuze usakaze umbala ngokulinganayo njengoshukela we-caramelized, uphinde ubuke ngokucophelela njengoba ungashisa ngokushesha !!
- Ingxube kufanele ibe nombala osagolide onsundu (olula inhlaka). Vala ukushisa bese wengeza i-vanilla extract. Usebenzisa i-spatula engashisi, gudluza ukuze uhlanganise futhi udlulise i-Caramel embizeni engenawo umoya engenawo ukushisa. Vumela ukuthi upholile ngokuphelele futhi uvale ngokuqinile imbiza. Gcina esiqandisini isikhathi esingafika enyangeni engu-1.
amanothi
Lonke ulwazi lokudla okunempilo lusekelwe ezibalweni zezinkampani zangaphandle futhi luwukulinganisa kuphela. Iresiphi ngayinye kanye nenani lokudla okunempilo kuzohluka kuye ngemikhiqizo oyisebenzisayo, izindlela zokulinganisa, nosayizi bezingxenye zomuzi ngamunye.