Ufuna isiphuzo esifudumele nesiduduzayo ongajabula ngaso ngosuku olubandayo? Ungabe usabheka okungaphezu kwale recipe emnandi nelula ukwenza i-cocoa eshisayo.
Yenziwe ngenhlanganisela yobisi oluyimpuphu ye-Nido, i-cocoa powder, ubisi olujiyile olunoshukela, ushokoledi obabayo, kanye nokuthintwa kwe-vanilla ekhishwe (uma uthanda), le recipe ikhiqiza ukhokho oshisayo nonokhilimu ozokwanelisa noma yiziphi izifiso zomthandi kashokoledi. Hlanganisa izithako ebhodweni esitofini, ukushisa kuze kube yilapho ushokoledi uncibilika futhi ingxube ibushelelezi, futhi ujabulele isiphuzo esiduduzayo nesikhululekile ngokushesha.
Eqa e: Ukuqondiswa
Indlela Yokwenza I-Hot Cocoa Yesixuku
Note: Imiyalo egcwele inikezwe ekhadini leresiphi elingezansi.
Hlanganisa u-½ litre lamanzi, ubisi olujiyile kanye nokhokho kuze kube bushelelezi ku-blender. Engeza amanzi asele enkulu ipani bese ubeka phezu kokushisa okuphakathi nendawo.
Phakamisa ingxube yobisi olujiyile kanye nobisi oluyimpushana emanzini kuze kube yilapho ubisi oluyimpushana luhlakazeka ngokuphelele. Pheka, uvuselela njalo, kuze kube yilapho ubushelelezi, futhi ulethe ukuze ubilise, ungabilisi!
Vala ukushisa; engeza ushokoledi oqoshiwe futhi ukukhishwa kwe-vanilla okuhlanzekile, bese uxuba kuze kube yilapho ushokoledi uncibilika futhi uhlanganiswe ngokugcwele (kuzobe kukhona izinhlayiya zeshokoledi kulo lonke).
Nambitha futhi ulungise ubumnandi uma kudingeka. Thela izinkomishi bese uhlobisa nge-marshmallows noma ukhilimu ophehliwe, uma uthanda. Jabulela i-Hot Cocoa yethu ngesixuku!
Amaresiphi Ahlobene:
- I-cocoa eshisayo
- I-Mexican Hot Cocoa
- I-Hot White Chocolate Mocha
- Ushokoledi Omhlophe Oshisayo
- I-Maple Iced Coffee
- Ikhefi ka-Olla
Iresiphi
I-Easy Hot Cocoa Yesixuku
Amathuluzi
Izithako
- 200 g (1.5 izinkomishi) Ubisi lwe-Nido oluyimpuphu
- 50 g (½ inkomishi) 100% cocoa powder
- 1 (14oz) ubisi olujiyile olumnandi
- 1½ ilitha (cishe izinkomishi ezingu-6 ⅜) zamanzi
- 200 g (1 inkomishi) ushokoledi omuncu, oqotshwe ngamaqhafu
- 1 isipuni i-vanilla ehlanzekile ekhishwe , ozikhethela
- Sugar , ukunambitha
Imiyalelo
- Ku-blender, hlanganisa i-½ litre lamanzi, ubisi olujikisiwe, ne-cocoa kuze kube bushelelezi. Engeza amanzi asele epanini elikhulu futhi ubeke phezu kokushisa okuphakathi nendawo. Phakamisa ingxube yobisi olujiyile kanye nobisi oluyimpushana emanzini kuze kube yilapho ubisi oluyimpushana luhlakazeka ngokuphelele.
- Pheka, ugovuze njalo kuze kube bushelelezi, futhi ulethe ukuze ubilise, ungabilisi! Vala ukushisa; engeza ushokoledi oqoshiwe, kanye ne-vanilla ehlanzekile ekhishwe, futhi uphehle kuze ushokoledi uncibilike futhi uhlanganiswe ngokugcwele, (kusazoba nezinhlayiya zeshokoledi yonke indawo).
- Nambitha futhi ulungise ubumnandi, uma kudingeka. Thela izinkomishi bese uhlobisa nge-marshmallows noma ukhilimu ophehliwe, uma uthanda. Jabulela!
amanothi
Lonke ulwazi lokudla okunempilo lusekelwe ezibalweni zezinkampani zangaphandle futhi luwukulinganisa kuphela. Iresiphi ngayinye kanye nenani lokudla okunempilo kuzohluka kuye ngemikhiqizo oyisebenzisayo, izindlela zokulinganisa, nosayizi bezingxenye zomuzi ngamunye.