Ufuna isaladi elikhanyayo neliqabulayo elihambisana nesidlo sakho esilandelayo? Ungabheki okungaphezu kwalokhu okumnandi kwe-Cucumber Salad recipe! Amakhukhamba e-Crisp English aphonswa ekugqokeni okubabayo okwenziwe ngewayini lelayisi uviniga, amafutha omnqumo e-extra virgin, kanye nokuthinta ushukela, bese efakwa i-cilantro entsha noma i-parsley yase-Italy ukuze uthole ukunambitheka okwengeziwe.
Le saladi ilungele izoso yasehlobo, ipikinikini, noma isidlo sangasese sanoma yisiphi isidlo. Landela lezi zinyathelo ezilula ukuze wakhe isaladi enempilo futhi enambithekayo ezojabulisa izivakashi zakho!
Eqa e: Ukuqondiswa
Indlela Yokwenza Ikhukhamba Isaladi
Note: Imiyalo egcwele inikezwe ekhadini leresiphi elingezansi.
Phakamisa irayisi iwayini uviniga, upelepele omnyama, noshukela endishini encane. Ngenkathi uphehla, kancane wengeza amafutha bese uphehla kuze kube bushelelezi. Isizini ukunambitha ngosawoti we-kosher. Beka eceleni. Gcoba u-anyanisi obomvu endishini encane yamanzi abandayo ngenkathi ulungisa ezinye izithako, bese ukhahlela ngesihlungi se-fine-mesh.
Sula ngethawula lephepha. (Lokhu kuzonciphisa futhi kuqede ukunambitheka okubukhali, okuluhlaza anyanisi). Faka ukhukhamba, u-anyanisi, ne-cilantro endishini ephakathi bese uphonsa kahle. Engeza ukugqoka bese uphinde uphonsa. Lungisa ama-seasonings uma kudingeka. Khonza ngokushesha noma ufake efrijini kuze kube yilapho usulungele ukusetshenziswa kuze kube amahora angu-12.
Amaresiphi Ahlobene:
- Isaladi yakwa-Israyeli
- Isaladi Kabhontshisi Omnyama
- Ikhukhamba isaladi
- Isaladi likakotapheya
- Isaladi Utamatisi
Iresiphi
Ikhukhamba isaladi
Izithako
- 2 Ukhukhamba wamaNgisi
- Usawoti ongcolile
- 1 u-anyanisi omncane obomvu oqoshiwe
- ¼ cup irayisi iwayini uviniga
- 4 wezipuni amafutha omnqumo angasese
- 2-½ amathisipuni ushukela granulated
- ¼ isipuni umhlabathi omnyama omnyama
- ¼ cup i-cilantro entsha eqoshiwe noma i-parsley yase-Italy , eqotshiwe
Imiyalelo
- Endishini encane, hlanganisa uviniga wewayini elayisi, upelepele omnyama, noshukela. Ngenkathi uphehla, kancane wengeza amafutha bese uphehla kuze kube bushelelezi. Isizini ukunambitha ngosawoti we-kosher. Beka eceleni.
- Gcoba u-anyanisi obomvu endishini encane yamanzi abandayo ngenkathi ulungisa ezinye izithako, bese ukhahlela ngesihlungi se-fine-mesh. Sula ngethawula lephepha. (Lokhu kuzoncibilika futhi kususe ukunambitheka kuka-anyanisi obukhali).
- Endishini ephakathi, engeza ukhukhamba, u-anyanisi, ne-cilantro bese uphonsa kahle. Engeza ukugqoka bese uphinde uphonsa. Lungisa ama-seasonings, uma kudingeka. Khonza ngokushesha noma ufake efrijini kuze kube yilapho usulungele ukusetshenziswa kuze kube amahora angu-12.
amanothi
Lonke ulwazi lokudla okunempilo lusekelwe ezibalweni zezinkampani zangaphandle futhi luwukulinganisa kuphela. Iresiphi ngayinye kanye nenani lokudla okunempilo kuzohluka kuye ngemikhiqizo oyisebenzisayo, izindlela zokulinganisa, nosayizi bezingxenye zomuzi ngamunye.