Indlela Yokwenza I-Coconut Cranberry Macaroons
Note: Imiyalo egcwele inikezwe ekhadini leresiphi elingezansi.
Shisisa ihhavini ku-325 ºF. Faka amashidi okubhaka amabili ngephepha lesikhumba bese uwabeka eceleni. Hlanganisa ufulawa, ukhukhunathi oshukiwe ongenashukela, i-cranberry, ubisi olujiyile kanye nokukhishwa kwe-vanilla okumsulwa endishini enkulu. Hlanganisa amaqanda amhlophe kanye nosawoti nge-mixer ephathwayo ngesivinini esiphakathi kwesinye isitsha esiphakathi kuze kube yiziqongo eziqinile.
Famaqanda amhlophe amadala abe yingxube kakhukhunathi. Gcoba amakhukhi eshidini lokubhaka libe yi-intshi engu-1 ukusuka komunye nomunye usebenzisa i-ice cream scoop encane. Bhaka i-Coconut Cranberry Macaroons imizuzu engu-25-30 kuze kube yigolide, uphendukisa i-pan phakathi nendawo. Vumela i-Coconut Cranberry Macaroons ipholile imizuzu engu-10. Ncibilikisa ama-chips kashokoledi endishini ephephile ye-microwave bese ucwilisa noma uchofoze i-macaroon ngayinye kushokoledi, uma uthanda. Cool ngokuphelele. Jabulela!'
Amaresiphi Ahlobene:
Iresiphi
I-Coconut Cranberry Macaroons
Izithako
- 115 g (1 inkomishi) i-cranberry entsha, ehlanjululwe kahle futhi yaqotshwa
- 82 g (⅔ inkomishi) ufulawa, uhlungwe
- 1 (14 oz) isikhwama sikakhukhunathi oshukiwe noma esifakwe uswidi
- ¼ isipuni Kosher
- 1 isipuni i-vanilla ehlanzekile ekhishwe
- 1 (14 oz) kungaba ubisi olujiyile olunoshukela
- 2 abamhlophe abamhlophe beqanda , ekamelweni lokushisa
- 80 g (½ inkomishi) Amashiphu kashokoledi amnyama, asemi-sweet noma amhlophe, uma uthanda
Imiyalelo
- Shisisa ihhavini ku-325 ºF. Faka amashidi okubhaka amabili ngephepha lesikhumba bese uwabeka eceleni.
- Endishini enkulu, hlanganisa ufulawa, ukhukhunathi ongafakwanga ushukela, i-cranberry, ubisi olujiyile kanye nokukhishwa kwe-vanilla okumsulwa.
- Hlanganisa amaqanda amhlophe kanye nosawoti nge-mixer ephathwayo ngesandla ngesivinini esiphakathi kwesinye isitsha esiphakathi kuze kube yilapho iziqongo eziqinile zakha. Songa amaqanda amhlophe enhlanganisela kakhukhunathi. Usebenzisa i-ice cream scoop encane, gcoba amakhukhi ebhodini lokubhaka ngokuhlukana kwe-intshi engu-1.
- Bhaka i-Coconut Cranberry Macaroons imizuzu engu-25-30 kuze kube yigolide, uphendukisa i-pan phakathi nendawo. Vumela i-Coconut Cranberry Macaroons ipholile imizuzu engu-10. Ncibilikisa ama-chips kashokoledi endishini ephephile ye-microwave bese ucwilisa noma uchofoze i-macaroon ngayinye kushokoledi, uma uthanda. Cool ngokuphelele. Jabulela!
amanothi
- Ukubeka: Zivumele ziphole ngokuphelele ekamelweni lokushisa, bese zizifaka esitsheni esingangeni moya. Zingagcinwa ekamelweni lokushisa kuze kube yizinsuku ezingu-5 noma esiqandisini kuze kube amasonto ama-2. Uma ufuna ukufriza ama-macaroon, wabophe ngokuqinile ngepulasitiki yokugoqa noma i-aluminium foil, bese uwabeka esitsheni esiphephile esiqandisini. Angaba yiqhwa kuze kube yizinyanga ezi-3. Ukuze uncibilikise ama-macaroons, wasuse efrijini futhi uwavumele ukuba afike ekamelweni lokushisa ngaphambi kokukhonza.
- Ukuphinda uvuselele: Hlangisa i-ovini yakho iye ku-350 ° F (180 ° C). Beka ama-macaroons ebhodini lokubhaka elihlanganiswe nephepha lesikhumba, bese ubhaka imizuzu engu-5-7 kuze kufudumele. Ngaphandle kwalokho, i-microwave ama-macaroons ekushiseni okuphezulu imizuzwana engu-10-15 kuze kufudumale. Khumbula ukuthi ama-macaroons angase angabi crispy ngemva kokushisa kabusha, kodwa azobe ehlafuna kamnandi futhi enomanzi.
- I-Coconut Cranberry Macaroons ihlala isha futhi imbozwe ekamelweni lokushisa kuze kube yizinsuku ezingu-3.
- Ukuze uthole ama-Macaroon kakhukhunathi ayisisekelo, shiya ufulawa kanye ne-cranberry, bese uqhubeka neresiphi njengoba kushiwo.
Lonke ulwazi lokudla okunempilo lusekelwe ezibalweni zezinkampani zangaphandle futhi luwukulinganisa kuphela. Iresiphi ngayinye kanye nenani lokudla okunempilo kuzohluka kuye ngemikhiqizo oyisebenzisayo, izindlela zokulinganisa, nosayizi bezingxenye zomuzi ngamunye.