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Easy Iced Latte

by Camila Benitez
How to Make a Delicious Iced Latte at Home
Looking for a refreshing drink? Try this Iced Latte recipe. Made with either hot or cold, quality espresso or strong coffee, and optional whole milk, this iced beverage is perfect for cooling down on a hot day or as a morning treat.
Prep Time 10 minutes
Total Time 10 minutes
Course Drinks
Cuisine American
Servings 3
Calories 37 kcal

Ingredients
  

  • ½ cup hot or cold , good quality espresso or strong coffee
  • ¾ cup whole milk or your favorite , optional
  • sugar or sweetener to taste
  • 1 cup ice cube , half of the glass
  • Optional: Vanilla extract , coconut, almond, chocolate syrup, caramel, etc.

Instructions
 

  • Fill a tall glass with ice, and pour in the freshly brewed espresso. Pour the milk and optional sweetener into a jar until it’s ¾ full. Seal the jar tightly, and shake. Pour the milk and foam into the glass with the iced espresso. Serve and enjoy our Iced Latte!

Notes

Make-Ahead
To make an Iced Latte ahead of time, you can prepare the espresso or strong coffee and store it in the fridge until you're ready to serve. You can also prepare the milk and sweetener mixture and store it in a separate container in the refrigerator. When you're ready to serve, fill a tall glass with ice, pour the chilled espresso or strong coffee over the ice, and add the milk and sweetener mixture.
Shake the container again to froth the milk, then pour it over the coffee and ice. Finally, spoon the milk foam on top of the glass, and garnish with any additional flavorings or toppings. By preparing the espresso and milk mixture ahead of time, you can save time and enjoy a delicious Iced Latte without the hassle of brewing and frothing each time. Store each component separately and refrigerate until you're ready to use them.
Notes
For a frappe version, place it in the blender and add coffee ice to taste until you reach the desired consistency.

Nutrition

Nutrition Facts
Easy Iced Latte
Amount per Serving
Calories
37
% Daily Value*
Fat
 
2
g
3
%
Saturated Fat
 
1
g
6
%
Polyunsaturated Fat
 
0.1
g
Monounsaturated Fat
 
0.4
g
Cholesterol
 
7
mg
2
%
Sodium
 
28
mg
1
%
Potassium
 
111
mg
3
%
Carbohydrates
 
3
g
1
%
Sugar
 
3
g
3
%
Protein
 
2
g
4
%
Vitamin A
 
99
IU
2
%
Calcium
 
78
mg
8
%
Iron
 
0.003
mg
0
%
* Percent Daily Values are based on a 2000 calorie diet.

Nutrition Disclaimer: The nutritional information provided is an estimate, calculated using standard data sources. Actual values may vary based on ingredient brands, preparation methods, and portion sizes. This information is for general reference only and should not be considered a substitute for professional dietary advice.

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