Iyi sausage uye mushroom stuffing ndiyo inofanirwa-kuve nayo kune chero tafura yezororo! Kusanganiswa kwemasoseji anonaka, howa hwevhu, nechingwa zvinozadza imba yese nekunhuhwirira kweKutenda.
Kunyange zvazvo resipi iyi iri nyore, inopa kunakidza kwakasiyana-siyana nekuda kwezvishoma zvakakosha zvinoshandiswa. Ndinoshandisa soseji yekuItaly, cremini howa, uye miriwo mitsva.
Iniwo ndinoshandisa granulated chicken bouillon panzvimbo yehuku muto kuti ndiwedzere kunaka pasina kuomesa recipe. Ishumire nekugocha Teki, huku, ham, mbabvu yakagochwa, or cranberry muto nokuda kwekudya kwakanaka kwezororo.
Nzira Pakungotarisa
chitsamba: Mirayiridzo yakazara inopihwa mukadhi resipi pazasi.
- Preheat the Oven.
- Gadzirira Bread Stuffing.
- Bika Veggies.
- Wedzera The Herbs.
- Bika Soseji.
- BhazineSausage uye Chingwa Musanganiswa.
- Gadzirira Musanganiswa weLiquid.
- Bika.
- Shumira.
💡Matipi uye Mazano
- Cherechedza kuti handisi kuwedzera munyu kune musanganiswa wendiro, sezvo ini ndinoshandisa chicken bouillon semwaka. Ini ndinowedzera zvakangoringana kuti zvirunge uye nekuiisa nekunaka kwakawanda.
- Mhando yesoseji yaunoshandisa inokanganisa kunaka kwekuisa kwako. Soseji yekuItaly, soseji yemangwanani, kana chorizo zvese zvinogona kushanda nemazvo, zvichienderana nemhando yekunhuhwirira yauri kuda.
- Hapana anofarira dry stuffing. Iva nechokwadi chekuwedzera mvura yakakwana (muto) kuchengetedza zvinhu zvako zvakanyorova uye zvinonaka. Ingochenjerera kuti usawedzera zvakanyanya uye woita kuti ive yakanyanyisa.
- Rega zvinhu zvako zvizorore kwemaminitsi mashoma mushure mekubika. Izvi zvinobatsira zvinonaka zvinosanganiswa pamwechete uye zvinoita kuti zvive nyore kushumira.
Ona Mamwe Mabikirwo Ezororo:
- Cranberry Inonakidzwa nePecans
- Sausage Cornbread Stuffing
- Dry Brined Turkey
- Green Bean Casserole
- Sweet Potato Casserole
- Potato Pie
resipi
Easy Howa ane Sausage Stuffing
Tools
- 11 x 13-inch kubika ndiro
Ingredients
- 1 paundi chitoro chakatengwa chingwa chisina kuibva
- 113 g (chimuti chimwe) bota risina munyu
- 1 guru hanyanisi inotapira kana yero , diced
- 1 guru tsvuku tsvuku mhiripiri , diced
- 3 guru madzinde eseleriya , hafu kureba uye akachekwa
- 450 g (1 pound) cremini kana pasi howa , yakatemwa uye yakachekwa kuita ¼ inch zvimedu
- 5 garlic cloves , akachekwa zvakanaka
- 796 g (7 soseji zvinongedzo) zvinonhuwirira kana zvinotapira zvekuItaly soseji, bhokisi rakabviswa, rakatsemurwa kuita machunks
- 2-¾ makapu mvura yakasanganiswa ne 1 tablespoon Knorr Granulated huku inonaka
- 1 guru zai , kurohwa
- 10 manyowani matsva mashizha , akachekwa zvakanaka
- 3 sprigs mashizha erosemary matsva , akachekwa zvakanaka
- 6 sprigs nyoro nyowani , akachekwa zvakanaka
- ¼ mukombe cilantro mashizha matsva kana Italian parsley , akachekwa
- ½ teaspoon pasi pasi peputi , gadzirisa kuravira
- kosher munyu , kana zvichidiwa (gadzirisa kuravira)
Instructions
- Preheat oven: Preheat oven yako kusvika 350°F (175°C). Zora 11 x 13-inch baking dish nebhotela.
- Gadzirira Bread Stuffing: Isa chingwa chisina kunyungudutswa ichiputira mundiro huru yekuvhenganisa.
- Bika Veggies: Mune skillet yakakura, nyungudusa bhotela pamusoro pepakati-yakanyanya kupisa; wedzera hanyanisi, tsvuku tsvuku mhiripiri, uye celery. Bika kwemaminetsi anenge 8 kusvika ku10 kana kusvika miriwo yapfava. Wedzera minced garlic uye gadzira mamwe maminitsi maviri. Wedzera howa hwakachekwa uye bika kusvika hwatanga kutsvukira uye mvura yadzo inobuda maminitsi 2-5.
- Wedzera The Herbs: Sanganisa sage yakachekwa, rosemary, thyme, uye cilantro- mwaka nevhu dema mhiripiri kuti uravire. Tumira musanganiswa wemiriwo wakabikwa mundiro nechingwa chinoputira, uchiita shuwa kuti uparadze zvese zvekupedzisira kubva pani.
- Bika Sausage: Mune pani imwe chete, gadzira soseji yeItaly inonaka pamusoro pepakati-yakanyanya kupisa kwemaminitsi 8-10 kana kusvika yakasvibiswa uye yakanyatsobikwa. Shandisa simbi spatula kuputsa soseji kuita zvidimbu zvisingasviki ¼-inch.
- Sanganisa Sausage uye Chingwa Musanganiswa: Wedzera soseji yakabikwa (uye chero mafuta kubva pani) kune chikafu chechingwa nemiriwo. Kanda zvinyoro nyoro kubatanidza.
- Gadzirira Liquid Musanganiswa: Mune imwe mbiya, whisk pamwe zai, mvura, uye Knorr Granulated huku inonaka kusvikira zvakanaka pamwe. Zvishoma nezvishoma dururira musanganiswa uyu musanganiswa wechingwa, soseji, uye muriwo. Kanda zvinhu zvose pamwe chete kuti zvibatane, chenjerera kuti usamedura chingwa zvakanyanya. Iyi nhanho inobatsira kugovera hunyoro uye kunaka zvakaenzana mukati mekudyara.
- Bake the Stuffing: Tumira zvinhu zvose kune yakagadzirwa kubika ndiro. Bika muchoto chepreheated kwemaminetsi 65-75 kana kusvika kumusoro kune goridhe uye crispy.
- Shumira: Kana wapedza, rega zvitonhore zvishoma usati washumira.
Notes
Ruzivo rwese rwezvekudya rwunobva pakuverenga kwevechitatu uye ingori fungidziro. Recipe yega yega uye kukosha kwekudya kunosiyana zvichienderana nemhando dzaunoshandisa, nzira dzekuyera, uye saizi yezvikamu pamhuri.