Iyi inotapira, yakapfava, inonamira sinamoni Monkey Bread ine mbiriso yakakanyiwa yakarungwa nevanilla uye gobvu caramel-yakafanana nejasi. Takadiridza kubwinya kuri nyore pamusoro peMonkey Bread inodziya kuitira kupedzisa kubata.
Gadzirira iyi Monkey Bread recipe yekupera kwevhiki kwekudya kwemangwanani, brunch, kana zororo rekudya!
Nzira yekugadzira Monkey Bread
chitsamba: Mirayiridzo yakazara inopihwa mukadhi resipi pazasi.
Zora 12-kapu nonstick bunt pani nemaspuni 2 akapfava bota akaiswa parutivi. Mukapu ye2-cup yekuyeresa yemvura, sanganisa mukaka unodziya, mvura inodziya, mbiriso, uye maspuni maviri asara ebhota rakanyungudutswa.
Shandisa musanganisi wekumira wakasungirirwa nehoko yehupfu. Sakanidza hupfu, munyu, uye zvose zveshuga pane zvishoma.
Zvishoma nezvishoma uwedzere mukaka musanganiswa uye vanilla, uye kanda pamhepo yekumhanya kusvika mukanyiwa wauya pamwe chete uye uchikwevera kure kubva kumativi ebhodhoro kwemaminetsi matanhatu kusvika ku6.
Isa mukanyiwa pakaunda ine mafuta zvishoma kana yakapfava wokanya zvishoma kuti uite mukanyiwa wakatsetseka, wakatenderera.
Isa mukanyiwa pandiro hombe yakazorwa, pfekedza pamusoro nemafuta emuriwo pfapfaidzo, vhara netauro remukicheni rakachena, woendesa kuchoto kana munzvimbo inodziya. Bvumira mukanyiwa kuti usimuke kusvika wawedzera maminetsi makumi mashanu kusvika paawa imwe.
Sanganisa shuga yakatsvuka uye sinamoni mundiro duku apo mukanyiwa unokwira. Muchikamu chiduku chechipiri, isa bhotela yakanyunguduka. Kuisa parutivi.
Kana mukanyiwa wagadzirwa, rova pasi zvinyoro nyoro kuti usunungure mweya, wobva wabvisa mukanyiwa kubva mundiro woupuruzira kuita rough. 8" rectangle. Uchishandisa bhenji scraper kana banga, cheka masikweya mumativi, wocheka chikamu chimwe nechimwe kuita zvidimbu gumi nematanhatu.
(Unofanira kunge uine mabhora anosvika makumi matanhatu nemana.) Peta chidimbu chimwe nechimwe chekanyiwa kuita bhora.
Kushanda nemumwe panguva, nyudza bhora rimwe nerimwe mubhotela risina kunyunguduka, zvichiita kuti yakawandisa idonhe kubva mupumburu mumusanganiswa weshuga-layer. mukanyiwa mabhora mugango rakagadzirirwa, anokatyamadza seams panosangana mabhora ehupfu.
(Unogona kuda shuga yekinamoni yakawanda zvichienderana nekurema kwaunopfeka chidimbu chimwe nechimwe). Mwaya chero imwe yekuwedzera sinamoni shuga musanganiswa uye yakanyungudutswa bota pamusoro.
Ivhara pani zvakasimba nepurasitiki yekuputira uye rega igare muchoto kana nzvimbo inodziya kusvika yakapetwa kaviri kwe50 kusvika 1 awa nemaminitsi gumi.
Bvisa pani yebundt, gadzirisa rack yevheni kusvika pakati-yakaderera nzvimbo, uye kupisa huni kusvika ku 350 degrees F.
Bvisa Purasitiki yekuputira uye bika kusvikira pamusoro pekanyiwa yakatsvuka zvakanyanya uye caramel-yakafanana uye inotanga kutenderera kumativi, 30 kusvika 35 maminetsi kana kusvika mukati mekushisa kusvika 190 ºF pane pakarepo-verenga thermometer.
Uyezve, kutenderera pakati pekubika. Rega Tsoko Chingwa cool mupani kwemaminitsi mashanu, wozoiisa mundiro inoshumira; shandisa mapadhi anopisa kubata pani, sezvo icharamba ichipisa, uye rega itonhore zvishoma kwemaminetsi angangoita gumi.
Zvichakadaro, whisk all the glaze ingredients pamwechete mundiro diki kusvika yatsetseka uye inodururwa. Uchishandisa chipunu, nyudza glaze pamusoro peMonkey Bread, uchiita kuti imhanye pamusoro nepamusoro. Shumira uchidziya.
Recipes Related:
- Yese Gorosi Cinnamon Rolls
- Cinnamon shuga
- Strawberry Jam
- Blueberry Galette
- Guava Preserves
- Blueberry Muffins
resipi
Easy Monkey Bread
Ingredients
- 1 mukombe mukaka wose, uchipisa kusvika 110 F degrees
- ⅓ mukombe mvura, inopisa kusvika 110 F degrees
- 4 tablespoons bota risina munyu kana munyu rakakamurwa * (2 yakanyungudutswa uye 2 yakapfava pani yebundt)
- 2 tablespoons tsvuku tsvuku tsvuku
- 2 tablespoons granulated shuga
- 2-¼ teaspoons Instant yakaoma mbiriso kana kukurumidza kusimuka
- 15 ml (1 kikapu) yakachena vanilla yakatorwa
- 438 g (3-½ makapu) hupfu husina kucheneswa, hukapurwa, hwakatsetseka, nekusefa
- 1 teaspoon kosher munyu
Zvekupfeka:
- 200 g (1 kapu) shuga yebrown kana shuga yebrown
- 1 mupuni Saigon sinamoni
- 1 zvimiti (113g / 8 maspuni) bhotela isina munyu, yakanyungudutswa
Pamusoro peGlaze:
- ½ mukombe poudered sugar
- ½ teaspoon Mukaka wehupfu , zvokusarudza
- 1 mupuni hafu nehafu, heavy cream, evaporated mukaka, kana mukaka wose , gadzirisa kuenderana sezvinodiwa
- 1 mupuni unalted batare yakanyungudutswa uye yakatonhodzwa
- ½ teaspoon vanilla yakachena
Instructions
Yehupfu:
- Zora 12-kapu nonstick bunt pani nemaspuni 2 akapfava bota akaiswa parutivi. Mukapu 2-kapu yekuyeresa yemvura, sanganisa mukaka, mvura, mbiriso, uye maspuni maviri asara ebhota rakanyungudutswa.
- Uchishandisa musanganisi wekumira wakasungirirwa nechiredzo chehupfu. Sakanidza hupfu, munyu, uye marudzi ose eshuga pane yakaderera.
- Zvishoma nezvishoma uwedzere musanganiswa wemukaka uye vanilla, uye ufukidze pamhepo yekumhanya kusvikira mukanyiwa wauya pamwe chete uye unokwevera kubva kumativi emudziyo kwemaminitsi matanhatu kusvika ku6.
- Isa mukanyiwa pakaunda ine mafuta zvishoma kana yakapfava wokanya zvishoma kuti uite mukanyiwa wakatsetseka, wakatenderera. Isa mukanyiwa mundiro hombe yakazorwa, pfekedza pamusoro nemafuta emuriwo pfapfaidzo, vhara netauro rekicheni rakachena uye woendesa kuchoto kana munzvimbo inodziya. Bvumira mukanyiwa kuti usimuke kusvika wawedzera kukura kwemaminetsi makumi mashanu kusvika paawa imwe.
YeChiedza Brown Sugar Coating:
- Apo mukanyiwa uchikwira, sanganisa shuga yakatsvuka uye sinamoni mundiro duku. Muchikamu chiduku chechipiri, isa bhotela yakanyunguduka. Kuisa parutivi. Kana mukanyiwa wapera, rova pasi zvinyoro nyoro kuti mhepo isununguke, wobvisa mukanyiwa mundiro woipuruzira kuita rough 8" rectangle. Uchishandisa bhenji scraper kana banga, cheka masikweya mumativi, wozocheka chikamu chimwe nechimwe kuita 16 (Unofanira kunge uine mabhora angangoita makumi matanhatu nemana.) Peta chidimbu chimwe nechimwe chekanyiwa kuita bhora.
- Kushanda nemumwe panguva, nyura bhora rimwe nerimwe mubhata rakanyungudutswa risina kunyungudutswa richibvumira kuwandisa kudonha kubva mumupumburu musanganiswa weshuga - mabhora ehupfu mugango rakagadzirirwa, seams dzinoshamisa apo mabhora ehupfu anosangana. (Unogona kuda shuga yekinamoni yakawanda zvichienderana nekurema kwaunopfeka chidimbu chimwe nechimwe).
- Mwaya chero imwe yekuwedzera sinamoni shuga musanganiswa uye yakanyungudutswa bota pamusoro. Ivhara pani zvakasimba nepurasitiki yekuputira uye rega igare muchoto kana munzvimbo inodziya kusvika yakapetwa kaviri muhukuru kwemaminitsi makumi mashanu kusvika paawa imwe nemaminitsi gumi.
- Bvisa bundt pani uye gadzirisa rack yevheni kusvika pakati-yakaderera nzvimbo, uye kupisa ovheni kusvika ku 350 degrees F. Bvisa Purasi yePurasi uye bheka kusvikira kumusoro kwekanyiwa kwakasvibiswa zvakanyanya uye caramel-yakafanana inotanga kuputika kumativi, 30 kusvika kumaminitsi makumi matatu nemashanu kana kusvika tembiricha yemukati yasvika 35 ºF pane pakarepo-verenga thermometer, ichitenderera nepakati pekubika.
- Rega Monkey Bread itonhore mupani kwemaminitsi mashanu, wozoiisa mundiro inoshumira; shandisa mapadhi anopisa kubata pani, sezvo icharamba ichipisa, uye rega itonhore zvishoma kwemaminitsi gumi.
Kune Iyo Nyore Glaze:
- Whisk all the glaze ingredients pamwechete mundiro diki kusvika yatsetseka uye inodururwa. Uchishandisa chipunu, nyudza glaze pamusoro peMonkey Bread, uchiita kuti imhanye pamusoro nepamusoro. Shumira uchidziya.
Notes
Ruzivo rwese rwezvekudya rwunobva pakuverenga kwevechitatu uye ingori fungidziro. Recipe yega yega uye kukosha kwekudya kunosiyana zvichienderana nemhando dzaunoshandisa, nzira dzekuyera, uye saizi yezvikamu pamhuri.