This delicious variation on the classic Brazilian treat adds a burst of strawberry flavor to the creamy brigadeiro. For this Brigadeiro de Morango recipe,
you can use Nesquik strawberry flavor, ground freeze-dried strawberries, or even gelatin. It's a great treat for any occasion, whether it's a birthday party or just to satisfy your sweet tooth.
The best part? The recipe is super easy—with just a few ingredients and a little patience, you'll have these delicious bites ready to enjoy in no time.
How to Make Brigadeiro de Morango
Note: The full instructions are provided in the recipe card below.
- Combine condensed milk, cream, and butter in a saucepan over low heat until butter melts.
- Stir in Nesquick or ground freeze-dried strawberries and cook until thickened (about 20 mins).
- Transfer mixture to a plate and let cool.
- Prepare candy cups and grated coconut.
- Shape the cooled mixture into balls and roll in sugar or sprinkles.
- Place each ball in a candy cup and insert clove.
- Repeat until all mixture is used.
Camila's Tips and Advice
- For this Brigadeiro recipe, you can simply switch out the strawberry gelatin for your favorite flavor.
- Stir continuously while heating to prevent the mixture from sticking to the pan.
- The mixture will take some time to thicken, so be patient and continue stirring until it reaches consistency.
- Let the mixture cool to room temperature before shaping into balls to avoid burning your hands and to allow for easier handling.
- Lightly grease your hands with butter before shaping the mixture into balls to prevent sticking.
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📖 Recipe
Brigadeiro de Morango
This delicious variation on the classic Brazilian treat adds a burst of strawberry flavor to the creamy brigadeiro. For this Brigadeiro de Morango recipe, you can use Nesquik strawberry flavor, ground freeze-dried strawberries, or even gelatin. It's a great treat for any occasion, whether it's a birthday party or just to satisfy your sweet tooth. And the best part? The recipe is super easy – with just a few ingredients and a little patience, you'll have these delicious bites ready to enjoy in no time.
Ingredients
- 1 tablespoon unsalted butter
- 397 g (14 ounces) sweetened condensed milk
- 4 tablespoons Nesquick strawberry or ground freeze-dried strawberries You can also use strawberry gelatin. You'll need 1 box (3 oz/85g)
- Sprinkles or granulated sugar to coat
Instructions
- Combine the condensed milk, cream, and butter in a small saucepan and place it over low heat. Stir with a silicone spatula until the butter is completely melted.
- Add the Nesquick strawberry or ground freeze-dried strawberries and continue to stir for about 20 minutes or until the mixture thickens to the point where it can be shaped into balls.
- Make sure to frequently scrape the sides and bottom of the pan with the spatula to prevent the mixture from burning. Pay attention to the consistency: slightly tilt the pan to check, the beijinho mixture should pull away from the bottom of the pan when ready.
- Once ready, transfer the brigadeiro de morango mixture to a deep plate or dish and allow it to cool to room temperature before shaping it. Prepare 23 candy cups (size #5). Pour the remaining grated coconut onto a deep plate.
- To form the brigadeiro, lightly grease your hands with some butter and take a small amount of the mixture, rolling it into a ball.
- Roll the ball in the granulated sugar, sprinkles, or ground freeze-dried strawberries until it's fully coated. Place each coated ball into a candy cup and insert a clove at the top. Repeat with the remaining mixture.
Notes
How to Store & Freeze
- Brigadeiro de Morango can be stored in an airtight container at room temperature for a few days or refrigerated for up to a week.
Nutrition Facts
Brigadeiro de Morango
Amount per Serving
Calories
58
% Daily Value*
Fat
2
g
3
%
Saturated Fat
1
g
6
%
Trans Fat
0.02
g
Polyunsaturated Fat
0.1
g
Monounsaturated Fat
1
g
Cholesterol
7
mg
2
%
Sodium
21
mg
1
%
Potassium
65
mg
2
%
Carbohydrates
9
g
3
%
Fiber
0.05
g
0
%
Sugar
9
g
10
%
Protein
1
g
2
%
Vitamin A
59
IU
1
%
Vitamin C
2
mg
2
%
Calcium
48
mg
5
%
Iron
0.04
mg
0
%
* Percent Daily Values are based on a 2000 calorie diet.
All nutritional information is based on third-party calculations and is only an estimate. Each recipe and nutritional value will vary depending on the brands you use, measuring methods, and portion sizes per household.
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