If you're considering a change from your usual coffee routine, an easy iced coffee could be the perfect solution. This straightforward method creates a cool, invigorating drink with just a few basic ingredients.
This iced coffee is ideal for a moment of relaxation at home or a quick energy lift during your day. It’s a simple, satisfying way to enhance your daily routine.
How to Make Iced Coffee
Note: The full instructions are provided in the recipe card below.
Brew a cup of coffee using your preferred method. You can use any coffee, but a medium or dark roast works best for iced coffee. Let the coffee cool down to room temperature.
You can speed up the cooling process by placing the coffee in the refrigerator or pouring it over a cup of ice. Once the coffee has cooled down, fill a glass with ice. Pour the coffee over the ice, leaving some room at the top of the glass.
Add sweetener to taste and stir well. If desired, add a splash of milk or cream. Enjoy your homemade iced coffee! You can also experiment with different flavors by adding spices like cinnamon or nutmeg or using flavored syrups. Have fun and enjoy!
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Recipe
Easy Iced Coffee
Ingredients
- 1 cup good quality strong coffee , brewed
- Sweetener of your choice
- Coffee Ice cubes
Instructions
- Fill the glass with frozen coffee cubes. Top it off with fresh coffee. Add sweetener to taste, if desired.
Notes
All nutritional information is based on third-party calculations and is only an estimate. Each recipe and nutritional value will vary depending on the brands you use, measuring methods, and portion sizes per household.