Easy Brown Butter Chocolate Chip Cookies
Le recipe ye-Brown Butter Chocolate Chip Cookies isebenzisa ibhotolo emdaka kunye neepecans ezithosiweyo. Ibhotolo iyanyibilika emva koko iphekwe de ibe bumdaka obugolide obunzulu, yenza nzulu incasa kwaye inike iikuki ubuncinci be-nuttiness kunye nencasa ethosiweyo.Iipecans ezithosiweyo zongezwa kwintlama ye-cookie yetshokolethi ukunika i-cookie incasa emnandi kunye nokuthungwa.
izixhobo
Izithako
- 375 g (3 iikomityi) zomgubo wenjongo zonke
- 1 isipuni cornstarch
- 1 isipuni Isoda yokubhaka
- ½ isipuni ityuwa
- 226 g (1 ikomityi) ibhotolo engenatyiwa
- 200 g (1 ikomityi) ukukhanya okanye iswekile emnyama emnyama
- 100 g (½ ikomityi) iswekile egayiweyo
- 2 amaqanda amakhulu , kuyabanda
- ½ isipuni i-vanilla ecocekileyo
- ½ isipuni i-vanilla ecocekileyo okanye i-vanilla ecocekileyo
- 283 g (10 oz) iitshiphusi zetshokolethi ezikrakra ezifana neGhirardelli 60% yeCacao
- 125 g (Ikomityi e-1) iipecans ezigcadiweyo kancinane, zinqunqwe kancinane
imiyalelo
- Yenza ibhotolo eBrown: Nyibilikisa iinkuni ezimbini zebhotolo engenakutyiwa kwipani encinci phezu kobushushu obuphantsi, uvuselela ngamanye amaxesha. Emva kokuba ibhotolo inyibilikile kwaye iqala ukugqabhuka kunye negwebu, gxuma ngokuqhubekayo ukuqinisekisa ukuba akukho nanye kwizinto eziqinileyo zobisi (ezo zincinci zincinci zibonakala njengebhotela zinyibilika) zihlala phantsi kwepani. Lindela ukuba umbala utshintshe. Nciphisa ukushisa ukuba kuyimfuneko, kwaye ulinde ibhotela ukuba ithathe i-hue efudumele yegolide kunye nephunga le-nutty. Susa ekushiseni ngokukhawuleza-ugqithise kwaye upholile. Dlulisa ibhotolo emdaka kwisitya sobushushu. Vumela ibhotolo emdaka ukuba ifike kwiqondo lobushushu begumbi phambi kokuba uyisebenzise.
- Yenza i-Brown Butter Chocolate Chip Cookie Dough: Whisk ukudibanisa umgubo, i-baking soda, kunye ne-cornstarch kwisitya esikhulu; Bekela ecaleni. Dibanisa ibhotolo emdaka kunye neeswekile kumxube wokuma ofakwe kwi-attachment ye-paddle. Ukubetha ngesantya esiphantsi kude kuhlanganiswe kakuhle, malunga nemizuzu emi-2; umxube uya kubonakala ukhozo. Yongeza amaqanda ngexesha elinye, ukubetha emva kokudibanisa nganye de idibaniswe. Yongeza zombini iintlobo ze-vanilla.
- Khupha ecaleni kwesitya njengoko kufuneka. Nciphisa isantya ukuya phakathi, yongeza umxube womgubo kwaye ubethe de udibanise. Ekugqibeleni, gxobhoza kwi-chips zetshokolethi kunye namantongomane ukuba usebenzisa. Dlulisa intlama ye-cookie kwisitya esiphakathi, sigubungele ngokuqinileyo, kwaye upholise efrijini de uqine, malunga nemizuzu engama-30 ukuya kwi-1 iyure. Ukuba ugodola kwiiyure ze-3 +, qiniseka ukuba uvumela intlama ye-cookie ihlale kwiqondo lokushisa ubuncinane ubuncinane bemizuzu engama-30 ngaphambi kokuqengqeleka kwiibhola; intlama ye cookie iya kuba nzima kakhulu emva kokuba efrijini ixesha elide.
- Yenza kwaye ubhake amaqebengwana: Tshisa i-oven ukuya kuma-350 °F. Beka ii-racks kwi-oven engaphezulu nangaphantsi kwesithathu. Umgca wamaphepha amabini okubhaka ngephepha lesikhumba; Bekela ecaleni. Ukuba unephepha elinye lokubhaka, livumele liphole ngokupheleleyo phakathi kweebhetshi.
- Usebenzisa i-intshi ezi-2 (amacephe ama-2) ye-cookie scooper, gawula intlama, ukhuhla nganye kwisitya njengoko ukorobha. Qengqela isiduli ngasinye ezandleni zakho ukwenza ibhola.
- Inhlama iya kuba yithambile kakhulu, ngoko phatha ngokucophelela kwaye usebenze ngokukhawuleza. Yilahla ibhola nganye kwi-sinamoni kunye nomxube weswekile kwaye ujikeleze ukugqoka kakuhle. Beka kwiphepha lokubhaka elilungisiweyo, malunga ne-2 ukuya kwi-2 intshi ngaphandle. Bhaka iphepha elinye ngexesha de amaqebengwana akhukhumele kwaye amanqwanqwa aqala ukukrazula, imizuzu eyi-10; musa ukugqithisa.
- Susa kwi-oven kwaye uvumele ukupholisa kancinci kwiphepha lokubhaka, uze uthumele ii-cookies kwi-rack rack ukuze upholise ngokupheleleyo. Phinda wenze intlama eseleyo ibe ziibhola. Gcina i-cookie ye-chocolate ye-walnut kwi-container engangeni moya.
amaNqaku
Ugcinwa njani kwaye Ufudumeze kwakhona
Ukugcina: Bavumele ukuba bapholise ngokupheleleyo emva kokubhaka. Xa sele zipholile, zibeke kwisingxobo esingangeni moya okanye kwingxowa yeplastiki evalekileyo kwiqondo lobushushu begumbi. Ziyakwazi ukugcinwa ngale ndlela ukuya kwiintsuku ezi-3-4. Ukuba uhlala kwimozulu efumileyo, yongeza iqhekeza lesonka kwisitya ukuze uncede ukugcina iicookie zithambile kwaye zintsha. Ukuba ukhetha ukwandisa ubomi babo beshelufu, ungazigcina efrijini ukuya kwiveki.
Ukuphinda uqhubeke: Ungasebenzisa iindlela ezimbalwa. Ukuba ufuna ukubuyisela ukufudumala kunye nokuthamba kwabo, fudumeza i-oven yakho ibe yi-350 ° F (175 ° C). Beka ii-cookies kwiphepha lokubhaka kwaye uzifudumeze kwi-oven malunga nemizuzu emi-3-5. Qaphela ukuba ungazigqithisi, njengoko zinokukhawuleza zibe crispy kakhulu. Okanye, unokwenza ngokufutshane kwi-microwave i cookies malunga nemizuzwana eyi-10-15 kwisitya esikhuselekileyo se-microwave ukuze uzifudumeze. Khumbula ukuba i-microwaving icookies inokubangela ukuthambisa kancinci. Nje ukuba uphinde ufudunyezwe, yonwabele iikuki ngoko nangoko ukuze ufumane eyona ncasa kunye nokuthungwa.
Yenza-Phambili
Ukwenza i-Brown Butter Chocolate Chip Cookies, ungalungisa intlama ye-cookie kwangaphambili kwaye uyigcine efrijini okanye efrijini de ulungele ukubhaka. Emva kokulungiselela intlama, yimise kwiibhola ze-cookie inhlama nganye kwaye uyibeke kwiphepha lokubhaka elifakwe ngephepha lesikhumba. Gquma i-baking sheet ngokuqinileyo ngeplastiki kwaye uyifake efrijini ukuya kwiiyure ezingama-24 okanye umkhenkce kwiinyanga ezi-3.
Emva kokuba ipholile okanye iqhwa, tshintshela iibhola ze-cookie kwisitya esitywiniweyo okanye isikhwama sefriji. Xa sele ulungele ukubhaka, beka iibhola zentlama epholileyo okanye ekhenkcezisiweyo kwiphepha lokubhaka kwaye ubhake ngokwemiyalelo yeresiphi. Le ndlela yokwenza phambili ikuvumela ukuba ube neekuki ezibhakwa ngokutsha ngalo lonke ixesha unqwenela ngomzamo omncinci.
Indlela yokuQinisa
I-Brown Butter Chocolate Chip cookie intlama inokukhenkcezwa ukuya kuthi ga kwiinyanga ezi-3: Beka intlama ye-cookie kwigabha amacephe epanini, uwabeke efrijini ade aqine, emva koko uwabeke kwingxowa yesikhenkcisi kwaye ucinezele umoya omninzi njengoko kunokwenzeka. Bhaka ngokuthe ngqo kwi-frozen, njengoko iqondiswe kwi-recipe, kodwa yongeza i-1 ukuya kwi-2 imizuzu eyongezelelweyo kwixesha lokubhaka.
amanqaku:
- I-Brown Butter Chocolate Chip Cookies ingagcinwa kwiqondo lokushisa kwi-container engangeni moya ukuya kwiintsuku ezi-5.
Iinkcukacha zokutya
Easy Brown Butter Chocolate Chip Cookies
Inani ngokuSebenza
Calories
337
% Daily Value *
amafutha
19
g
29
%
Amafutha odibileyo
10
g
63
%
Ukutshintshwa kwamafutha
0.4
g
Amafutha ePolyunsaturated
2
g
Amanqatha eMonounsaturated
5
g
Cholesterol
41
mg
14
%
Sodium
194
mg
8
%
Potassium
157
mg
4
%
I-carbohydrate
39
g
13
%
ifayibha
2
g
8
%
iswekile
22
g
24
%
protein
4
g
8
%
IVithamini A
311
IU
6
%
Vitamin C
0.1
mg
0
%
ikhalsiyam
64
mg
6
%
intsimbi
1
mg
6
%
* Imilinganiselo yemihla ngemihla isekelwe kwi-2000 ikhalori yokutya.
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