Easy Pumpkin Spice Cheesecake
Le recipe yindibaniselwano emnandi yekhekhe lamasi ekhrimu kunye neencasa ezithuthuzelayo zezinongo zethanga. Ngokwakheka kwayo okugudileyo kunye nevumba elingenakuphikiswa, le dessert iquka undoqo wokuwa kuyo yonke into elumayo. Nokuba kwabelwana ngayo kwisidlo seholide okanye yodlwe ngexesha elizolileyo, le resiphi iqinisekisiwe ukuba iya kukholisa.
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Izithako
Kwisiseko se-Pumpkin Spice Cheesecake:
- 250 g (i-9 ounces) Iikuki zebhotolo zaseFransi, i-Graham cracker, i-Nilla wafers, i-gingernaps, njl.
- ¼ isipuni i-cinnamon yomhlaba
- 125 g (i-9 tablespoons) ibhotela engaxutywanga, ithambile kwaye inqunywe ngamaqhekeza
Ukuzaliswa kwe-Pumpkin Spice Cheesecake:
- 1 (425g/ 15 ounces) inga 100% yepuree yethanga (hayi ukugcwaliswa kwepayi yethanga)
- 750 g (1½ iiponti) itshizi enamafutha agcweleyo, ubushushu begumbi
- 100 g (½ ikomityi) iswekile egayiweyo
- 168 g (¾ ikomityi) iswekile emdaka
- 6 amaqanda amakhulu , ubushushu begumbi
- 1 isipuni i-vanilla ecocekileyo
- 1 isipuni i-cinnamon yomhlaba
- ♀ isipuni isinki somhlaba
- ¼ isipuni umhlaba i-nutmeg
- ¼ isipuni iigrave zomhlaba
- ♀ isipuni umhlaba wonke
- ♀ isipuni umhlaba Mace
- incindi yeelamuni
Ukwenzela iCinnamon Whipped Cream:
- 1 ikomityi (8 oz) ikhilimu enzima, ipholile
- 25 g (¼ ikomityi) iswekile yeconfectioners
- 1 isipuni i-vanilla ecocekileyo
- 1-½ amathisipuni i-cinnamon yomhlaba , ukungcamla
imiyalelo
- Kwisiseko se-Pumpkin Spice Cheesecake: Blitz the bhotolo cookies kunye nesinamon kwiprosesa yokutya de ibe imvuthuluka emihle, uze wongeze amaqhekeza ebhotela ethambileyo. Yenza inkqubo kwakhona de umxube we-crumb uqale ukuhlangana kunye.
- Cinezela umxube we-cookie ezantsi kwe-pan ye-springform ye-9-intshi ukwenza umaleko olinganayo. Beka i-pan efrijini ngelixa usenza ukuzaliswa.
- Ukuzaliswa kwe-Pumpkin Spice Cheesecake: Gcoba i-oven ukuya kwi-325 ° F. Cima isitya seprosesa yokutya kwaye ubeke ipuree yethanga kunye ne-cream yetshizi kwiprosesa kwaye uqhube injini de itshizi idibane nethanga, uvule isiciko kwaye ukhuhle amacala esitya. njengoko kufuneka.
- Yongeza iiswekile, i-extract vanilla ecocekileyo, kunye neziqholo kunye ne-motor esebenzayo, yaphula amaqanda enye ngexesha phantsi kwetyhubhu yeprosesa. Gcoba phantsi kwaye usebenze kwakhona, wongeza ijusi yelamuni kunye ne-blitzing ukwenza umxube ococekileyo kunye nokhilimu.
Indlela yokuhlangana
- Gquba umphandle we-springform pan ngefoyile eyomeleleyo ephindwe kabini kwaye uyinyuse ijikeleze imiphetho yetoti ukuze wenze indlwane (Nika imigangatho embalwa elungileyo ukuqinisekisa ukuba yonke into ayinamanzi ngokupheleleyo). Hlala i-foil-egqunywe nge-springform pan kwi-pan yokutshisa.
- Khupha ukugcwalisa i-cheesecake kwi-springform tin, kwaye emva koko ugalele amanzi asandul 'ukubiliswa kwipani yokutshisa ukuya kwinqanaba elimalunga nesiqingatha se-springform tin. Bhaka i-Pumpkin Spice Cheesecake malunga neyure e-1 imizuzu engama-45, okanye de ukuzaliswa kubekwe kunye nexabiso elincinci le-wobble eseleyo kwiziko layo, (i-Pumpkin Spice Cheesecake iya kuqhubeka nokupheka njengoko iphola).
- Thatha i-springform tin kwindawo yokuhlambela amanzi kwaye uyibeke kwi-rack yokupholisa, ukususa i-foil njengoko wenza njalo.
- Xa kupholile ngokwaneleyo, beka i-Pumpkin Spice Cheesecake kwisikhenkcisi ngobusuku ngaphambi kokuba uyikhuphe kwi-tin. Zisa i-Pumpkin Spice Cheesecake kwindawo yobushushu begumbi imizuzu engama-30 phambi kokuphaka. Vula kwaye ususe iringi yespringform. Ukugqiba, faka i-dollop ye-sinamon cream cream kwisilayi ngasinye ukuba unqwenela. Yonwabela!
Uyenza njani iCinnamon Whiped Cream
- Galela ukhilimu onzima kwisitya esikhulu kwaye ubethe nge-mixer yesandla sombane kude kube bunzima kunye nobugwebu. Yongeza iswekile ye-confectioners, i-vanilla, kunye nesinamon, kwaye ubethe kude kube yifomu ephakathi.
amaNqaku
Ugcinwa njani kwaye Ufudumeze kwakhona
Unokwenza i-pumpkin spice cheesecake kwaye uyigcine efrijini de ube ulungele ukukhonza. Emva kokuba i-cheesecake ipholile, yimboze ngeplastiki kwaye uyigcine efrijini ukuya kwiintsuku ezi-5. Ukuba ufuna ukuyiqhubela phambili, ungayikhenkceza i-cheesecake ukuya kwiinyanga ezi-2. Ukufriza, gubungela i-cheesecake epholileyo kwi-plastic wrap kunye ne-aluminium foil, uqinisekise ukuba ivalwe ngokuqinileyo. Xa ulungele ukukhonza, gcoba i-cheesecake efriziwe kwifriji ngobusuku ngaphambi kokukhonza.
Okokuqala, ukukhenkceza i-pumpkin spice cheesecake, qinisekisa ukuba ipholile ngokupheleleyo. Emva koko, yibophe ngokuqinileyo kwiplastiki, uqinisekise ukuba akukho zipokotho zomoya. Okulandelayo, yisongele kuluhlu lwefoyile yealuminiyam ukuyikhusela ekutshisweni kwesikhenkcisi. Bhala ikhekhe lesonka samasi kunye nomhla kunye neziqulatho kwaye uzigcine kwisikhenkcisi ukuya kutsho kwiinyanga ezi-2. Xa ulungele ukukhonza, nyibilikisa i-cheesecake efrijini ngobusuku. Kubalulekile ukuba unganyibiliki i-cheesecake kwindawo yokushisa okanye kwi-microwave, njengoko oku kunokubangela ukuba ukuthungwa kube yinto enqabileyo.
Iinkcukacha zokutya
Easy Pumpkin Spice Cheesecake
Inani ngokuSebenza
Calories
706
% Daily Value *
amafutha
52
g
80
%
Amafutha odibileyo
29
g
181
%
Ukutshintshwa kwamafutha
0.5
g
Amafutha ePolyunsaturated
4
g
Amanqatha eMonounsaturated
13
g
Cholesterol
228
mg
76
%
Sodium
382
mg
17
%
Potassium
188
mg
5
%
I-carbohydrate
53
g
18
%
ifayibha
1
g
4
%
iswekile
41
g
46
%
protein
10
g
20
%
IVithamini A
1829
IU
37
%
Vitamin C
0.2
mg
0
%
ikhalsiyam
111
mg
11
%
intsimbi
1
mg
6
%
* Imilinganiselo yemihla ngemihla isekelwe kwi-2000 ikhalori yokutya.
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