Preheat oven kusvika 400 degrees F. Kanda pamwe chete madomasi, ¼ mukombe wemafuta emuorivhi, munyu, uye mhiripiri. Paridza matomatisi mu 1 layer pane bheki uye gadzira kwemaminitsi makumi mana.
Mune 8-quart stockpot pamusoro pekupisa, sora hanyanisi negariki ne 2 tablespoons yemafuta emuorivhi, bhotela, uye tsvuku tsvuku yemhiripiri kwemaminitsi gumi, kusvikira hanyanisi yatanga kutsvukira.
Wedzera matomatisi emakani, basil, thyme, chicken flavor bouillon, shuga, nemvura. Wedzera tomate yakakangwa muovheni, kusanganisira mvura, kune pepa rekubheka. Uya kumota uye simmer usina kufukidzwa kwemaminitsi makumi mana.
Uchishandisa muto unonyudza unobatwa nemaoko, purée muto kusvika watsvedzerera kana kuti unoenderana nezvaunoda.
Iva nechokwadi chekutsemura chivharo kana kubvisa chivharo chepakati kuti chiutsi chibude.) Ravira zvekurunga. Isa muto wematomatisi mundiro uye gadzira nebasil itsva uye croutons, kana uchida. Enjoy!