Nyore Kwete Kubika Flan
Kutsvaga decadent uye inonakidza dessert iri nyore kugadzira? Usatarise kupfuura iyi resipi yeNo Bake Flan ine Liquid Caramel! Iine creamy, velvety magadzirirwo uye akapfuma, caramelized flavour, iyi dessert inofadza vaenzi vako pasina inoda maawa ekubika. Uyezve, zviri nyore kugadzirisa kune zvaunofarira - gadzirisa kutapira kune zvaunofarira uye gadzira hombe kana diki batch sezvinodiwa. Saka kumirirei? Edza iyi resipi nhasi uye pinda mune inonaka uye inogutsa dhizeti ine chokwadi chekuva mudiwa mutsva!
Ingredients
- 500 ml (2 makapu) mukaka wose, tembiricha yekamuri, yakakamurwa
- 225 ml Nestle table cream kana light cream , tembiricha yekamuri
- 1 (14 oz) gaba remukaka wakanyungudutswa wakazara-mafuta
- 4 approx. (¼ oz. imwe neimwe) KNOX Gelatine isina Kunaka
- 1 mukombe Nido Dry Whole Milk Powder
- caviar (mhodzi) dzakakweshwa kubva pa1 vanila pod kana chipunu 1 chepuni yevanila
Pamusoro pemvura Caramel:
- 200 g (1 cup) shuga
- 118 ml (½ mukombe) mvura kutonhora kwekamuri
Instructions
Nzira yekugadzira Liquid Caramel
- Mupoto yepakati pamusoro pekupisa, isa 1 kapu yeshuga. Bika shuga, uchikurudzira dzimwe nguva kusvikira yatanga kunyunguduka uye inoshanduka yakatsvuka kumativi ose. Shandisa spatula yerubha inopisa kuti ukweve shuga yakanyunguduka kumativi ose kusvika pakati peshuga isina kunyunguduka; izvi zvichabatsira shuga kunyunguduka zvakafanana.
- Ramba uchibika uye uchikwevera shuga yakanyunguduka kusvikira shuga yose yanyunguduka uye caramel yakafanana nerima amber (inofanira kunhuhwirira caramelly asi isingatsva), inenge maminitsi gumi kusvika gumi nemaviri. (Kana uchiri nemapundu eshuga asina kunyungudutswa, kurungaidza kubva pakupisa kusvikira yanyunguduka.)
- Zvadaro, nyatsodira mvura yekamuri-yetembiricha mushuga yakanyunguduka uchiramba uchibvongodza musanganiswa nespatula yerabha isingapise yakarereka zvishoma kudzivirira chiutsi chinopisa kubva pakupisa. Musanganiswa unotubuka nekupfungaira zvine simba, uye imwe yeshuga inogona kuomesa nekupenya, asi usanetseka; ingoramba uchikurudzira musanganiswa pamusoro pekupisa kwepakati kwemamwe maminitsi 1-2 kusvikira shuga yanyunguduka zvachose uye caramel iri nyore.
- Chenjerera kuti urege kuvhara caramel, sezvo inogona kupisa nokukurumidza uye kuva inovava. Bvisa kubva pakupisa wodira caramel pasi pe 8-inch (20.32 cm) silicone mold kana nonstick bundt pan; kurumidza kutenderera kuti upfekedze pasi uye mativi ose. Rega caramel itonhorere zvachose.
Maitiro Ekuita Kwete Kubika Flan
- Sakanidza gelatin uye 1 kapu yemukaka mune microwaveable ndiro. Rega kumira kwemaminitsi mashanu-microwave yakakwirira kwemaminitsi maviri kana kusvika gelatin yakanyunguduka zvachose, ichikurudzira mushure meminiti imwe neimwe. Sanganisa mukaka wakasara, kamu, mukaka wehupfu, vanilla, uye mukaka wakanyungudutswa mu blender kusvikira yatsetseka. Sakanidza musanganiswa wegelatin. Dururira mune yakagadzirwa 5-kapu mold. Fukidza nefoil uye uise mold mufiriji; chill kusvika yagadzikwa, 2 kusvika 8 maawa, uye kusvika husiku. Kana wangogadzirira, bvisa kubva mufiriji.
- Zadza ndiro huru nemvura inodziya. Nyura iyo gelatin mold mundiro yemvura inodziya kuti usunungure mipendero. Chenjerera kuti usapinza mvura mukati mepani. Bvisa mushure memasekondi gumi nemashanu. Pukuta kunze kwepani kana silicone mold uye shandisa banga kumhanya kumativi eflan uye pakati. Chenjerera pakuita izvi, kuti urege kugura nepakati.
- Zvishoma nezvishoma tanga kumhanyisa banga rakatenderedza mipendero ye no bake flan kusvika wasvika pazasi peno-bake flan, uye jiggle pani nguva nenguva, uye kana ukaona kuti flan yasununguka imomo, inguva yekupuruzira. mundiro. (Zvakakosha kuve nechokwadi kuti flan yose inorasika kubva kumativi eforomo kana pani. Kana chikamu chimwe chichiri chakanamira kune mold kana pani, asi imwe yese isiri, iyo flan inogona kutsemuka paunoipenyerera pandiro). Tsvaga ndiro yakati sandara.
- Inofanira kunge yakakura masendimita akawanda kumativi ose kupfuura pani yako kana mold. Isa ndiro yakatarisa pasi pamusoro peforoma kana pani. Bata pamusoro pendiro nepamusoro peforoma zvakasimba pamwe chete pakati pezvigunwe zvemaoko neminwe. Flip mold kuitira kuti ndiro yakatarisa kumusoro. Iwe unofanirwa kunzwa kwete-kubikira flan kusunungurwa kubva mukuumbwa. Kana ikasabuda muforoma, dzosera pamusoro woiisa mumvura inodziya kwemamwe masekonzi mashoma usati waedza zvakare. Nakidzwa yedu Yakanakisa Kwete Bake Flan ine Liquid Caramel!
Notes
Maitiro Ekuchengetedza
Ifukidze zvakasimba nepurasitiki yekuputira kana foil uye uichengete mufiriji kwemazuva matatu. Kana iwe uine chero caramel sauce yakasara, ichengetedze zvakasiyana mumudziyo wakavharwa mufiriji. Usati washumira, rega muto we caramel uuye kune tembiricha yekamuri uye uikudze zvinyoro kusvikira yatsetseka.
Make-Ahead
Kana iyo isina-bake flan yaiswa uye yakanyungudutswa, ivhare zvakasimba nepurasitiki yekuputira kana foil uye uichengete mufiriji kwemazuva matatu. Iyo caramel sauce inogonawo kugadzirwa mberi kwenguva uye kuchengetwa zvakasiyana mumudziyo wakavharwa mufiriji. Kana wagadzirira kushumira, bvisa flan isina-kubikira kubva mufiriji uye rega igare panzvimbo yekushisa kwemaminetsi 3-10 kuti ipfave zvishoma.
Notes:
- Imwe nzira ndeyekupfapfaidza pani kana silicone mold nekubika pfapfaidzo usati waisa iyo isina yakabikwa Flan mukati uye gadzira muto we caramel zvakasiyana; sezvo caramel yekamukira iyi yakaonda, inogona kugadzirwa mberi uye firiji muhari ine chivharo chakasimba; unza kukushisa kwekamuri usati washumira.
- Kana iwe uchida yako-no-bake flan padivi rinotapira, wedzera makoni maviri emukaka wakakonyedzwa kumusanganiswa wako weflan.
Nutrition Facts
Nyore Kwete Kubika Flan
Mari paKushumira
Calories
172
% Daily Value *
mafuta
7
g
11
%
Saturated Fat
4
g
25
%
Polyunsaturated Fat
0.2
g
Monounsaturated Fat
2
g
Cholesterol
26
mg
9
%
Sodium
61
mg
3
%
Potassium
216
mg
6
%
Carbohydrate
23
g
8
%
shuga
23
g
26
%
Protein
5
g
10
%
vhitamini A
266
IU
5
%
vhitamini C
1
mg
1
%
karusiyamu
158
mg
16
%
simbi
0.1
mg
1
%
* Zvikamu zveMitemo Zuva Nezuva zvakagadzirirwa pane 2000 calorie kudya.
Ruzivo rwese rwezvekudya rwunobva pakuverenga kwevechitatu uye ingori fungidziro. Recipe yega yega uye kukosha kwekudya kunosiyana zvichienderana nemhando dzaunoshandisa, nzira dzekuyera, uye saizi yezvikamu pamhuri.
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