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Achịcha gingerbread kacha mma

Achịcha gingerbread dị mfe

Camila Benitez
Achịcha gingerbread na-esi ísì ụtọ ma dị ụtọ. Ntụziaka achicha gingerbread a zuru oke nwere sugar aja aja, akwa, mmanụ ube oyibo, molasses, ntụ ọka, ginger, nutmeg, cinnamon, na allspice. A na-esizi ihe niile n'ime ite achicha dị square wee were sugar powdered mechie ya maka mmetụta dị ụtọ ma dị mfe.
5 site na 1 votu
Bipute Ntuziaka Pin Ntụziaka Tinye na Nchịkọta
Oge Nkwadebe 10 nkeji
Oge nri 50 nkeji
Oge zuru ezu 1 awa
N'ezie eji megharịa ọnụ
nri American
Ọrụ 9

Ngwaọrụ

Efrata
  

  • 211 g (1-½ iko) ntụ ọka ntụ ọka niile, wụsara n'ime iko a na-atụ ihe, gbatịa, ma sie ya.
  • 1 teaspoon ntụ iji koo achịcha
  • ½ teaspoon ntụ ịme achịcha
  • ¼ teaspoon Nnu nnu
  • 2 teaspoons ala ginger
  • 1 teaspoon pawuda ala
  • ¼ teaspoon mgbakpu ala
  • ⅛ teaspoon ala allspice
  • ½ teaspoon nutmeg ọhụrụ ghere oghe ma ọ bụ ¼ teaspoon ala nutmeg
  • ½ Iko mmanụ ube oyibo ma ọ bụ bọta na-enweghị nnu , gbazee
  • ½ Iko juru n'ọnụ ìhè ma ọ bụ ọchịchịrị aja aja sugar
  • ⅔ Iko molasses na-enweghị sọlfọ , dị ka nne nne ochie
  • ⅔ Iko esi mmiri
  • 1 nnukwu akwa , ọnụ ụlọ okpomọkụ

ntuziaka
 

  • Kpoo oven ruo 350 Celsius F. Jiri mpempe akpụkpọ anụ mee ihe dị n'akụkụ 9-in square ma ọ bụ tee pan na bọta ma jiri ntụ ọka kpuchie pan ahụ.
  • Na nnukwu efere, jikọta ntụ ọka, ntụ ọka soda, ntụ ntụ, ginger, cinnamon, allspice, nutmeg, na cloves. Wepụ ya.
  • Na nnukwu efere, jikọta mmanụ ube oyibo ma ọ bụ bọta gbazere, nnu, shuga na-acha aja aja, molasses, na mmiri esi ruo mgbe agwakọta ya. Mgbe ngwakọta ahụ na-ekpo ọkụ, gbanye akwa ahụ ruo mgbe agwakọtara ya.
  • Tinye ihe ndị ahụ akọrọ na ihe ndị dị mmiri na-agbakọta ruo mgbe agwakọtara ya. Wunye batter ahụ n'ime pan a kwadebere ma mee achịcha Gingerbread maka ihe dị ka nkeji 30 ruo 35, ma ọ bụ ruo mgbe nchara nchara n'etiti achicha ọ bụla na-apụta dị ọcha.
  • Tinye achicha ahụ n'elu akwa ka ọ dị jụụ, wee fesa ya na shuga ntụ ntụ ma bee n'ime oghere ma jee ozi. Nwee obi ụtọ!

Notes

Otu esi echekwa ma na-ekpo ọkụ
  • Iji chekwaa: Kwe ka ọ dị jụụ kpamkpam ruo n'ime ụlọ, wee kechie ya nke ọma na mkpuchi plastik ma ọ bụ aluminom foil ma chekwaa ya n'ime akpa ikuku na-ekpo ọkụ n'ime ụlọ ruo ụbọchị 3-4. Ị nwere ike idowe ya na refrjiraeto ihe ruru otu izu, mana udidi ahụ nwere ike kpọọ nkụ.
  • Iji kpoo ọkụ: Microwave ya maka 10-15 sekọnd kwa iberi ma ọ bụ kpoo ya na oven na 350 ° F (175 Celsius) maka nkeji 5-10.
Jiri ihe nchacha ọkacha mmasị gị na-efe achicha ahụ ọkụ, dị ka ude ntụ, vanilla ice cream, ma ọ bụ ihendori caramel. Ọ dị mkpa iburu n'obi na ịmegharị achicha ahụ ugboro ugboro na ime ka ọ dị jụụ nwere ike imetụta ọdịdị ya, n'ihi ya, ọ kacha mma naanị ịmegharị ego ị na-eme atụmatụ iri ozugbo.
Mee-N'iru
Enwere ike ịme achịcha gingerbread tupu oge eruo iji chekwaa oge ma mee ka ịhazi nri dị mfe. Ozugbo achicha ahụ dị jụụ kpamkpam, kechie ya na plastik ma ọ bụ aluminom foil ma chekwaa ya na friji ruo ụbọchị 2. Ị nwekwara ike ifriizi achicha gingerbread ruo ọnwa 2-3 site na ijichi ya nke ọma na mkpuchi rọba ma tinye ya na akpa friza ikuku. Mgbe ị dị njikere ijere achicha ahụ, gbanye ya n'abali na refrjiraeto wee weta ya na ụlọ okpomọkụ tupu ị na-eje ozi.
N'aka nke ọzọ, ị nwere ike imegharị achicha ahụ na oven na 350 ° F (175 Celsius) maka nkeji 5-10. Ime achịcha gingerbread tupu oge eruo na-enye gị ohere ịnụ ụtọ ihe eji megharịa ọnụ na-enweghị nchekasị nke ịkwadebe ya na nkeji ikpeazụ.
Nutrition Facts
Achịcha gingerbread dị mfe
Ọnụ ego kwa Ije Ozi
Calories
321
% Uru kwa ụbọchị *
abụba
 
13
g
20
%
Abụba buru ibu
 
2
g
13
%
Trans Fat
 
0.002
g
Abụba nke na-eme ka ọkpụkpụ dị arọ
 
2
g
Abụba Ejiri Eju
 
9
g
cholesterol
 
18
mg
6
%
sodium
 
231
mg
10
%
potassium
 
421
mg
12
%
carbohydrates
 
49
g
16
%
Fiber
 
1
g
4
%
sugar
 
31
g
34
%
protein
 
3
g
6
%
vitamin A
 
28
IU
1
%
vitamin C
 
0.03
mg
0
%
calcium
 
85
mg
9
%
Iron
 
3
mg
17
%
* Onu ogugu Daily Daily na-adabere na nri nke calorie 2000.

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